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(, Sun 1 Apr 2001, 1:00)
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I have discovered a great new foodstuff from India
Known as "curry".
It might not be to everyone's taste, but I think it could become quite popular over here.
(, Thu 28 Jun 2012, 16:04, 2 replies, latest was 13 years ago)
It'll never catch on.

(, Thu 28 Jun 2012, 16:09, Reply)
everytime i ate it i'd be thinking of john major's dick

(, Thu 28 Jun 2012, 16:10, Reply)
Was reading some book written in 1906
which featured two maiden aunts popping down to town for their thursday treat- a curry at the Indian restaurant.
(, Thu 28 Jun 2012, 17:10, Reply)
London's first Indian restaurant opened in 1812

(, Thu 28 Jun 2012, 17:14, Reply)
I wonder how much the food they served has changed from then to now?

(, Thu 28 Jun 2012, 17:15, Reply)
As I understand it
early anglo-indian food veered towards Indian-ified British dishes as opposed to 'authentic' stuff. Things like Coronation Chicken and Mulligatawny soup.
(, Thu 28 Jun 2012, 17:39, Reply)
Yes, but I'm led to believe that even now the stuff we consider to be authentically 'Indian'
isn't what they eat in India, so... Mind you, we're probably a sight closer now than with Coronation chicken.
(, Thu 28 Jun 2012, 17:48, Reply)

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