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(, Sun 1 Apr 2001, 1:00)
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www.quorn.co.uk/products/79/pepperoni-style-slices/
(, Wed 8 Aug 2012, 16:06, Reply)
The flavour's not strong enough and the texture's wrong.
BECAUSE IT'S NOT MEAT
(, Wed 8 Aug 2012, 16:21, Reply)
I managed to BBQ pepperoni slices for addition to burgers
(, Wed 8 Aug 2012, 16:09, Reply)
It is a flat sheet of steel with holes drilled in it, rather than bars. Works very well and no sausage loss
(, Wed 8 Aug 2012, 16:18, Reply)
has the most superb outdoor kitchen out the back of his house. The fat, lucky wanker. Who is fat.
(, Wed 8 Aug 2012, 16:13, Reply)
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