Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(, Sun 1 Apr 2001, 1:00)
« Go Back | See The Full Thread
I done a Pork Katsu Curry a few weeks ago and it was amazing, I might do that one.
(, Fri 19 Apr 2013, 12:18, 1 reply, 13 years ago)
But I ain't bothered about getting the proper pot for them, just seems like a normal pan with a lid does the same. Ain't fussed.
(, Fri 19 Apr 2013, 12:19, Reply)
« Go Back | See The Full Thread