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Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
( , Sun 1 Apr 2001, 1:00)
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However, according to Bob Martin, a food safety expert at the FSA:
“It's tempting just to give your food a sniff to see if you think it's gone off, but food bugs like E. coli and salmonella don't cause food to smell off, even when they may have grown to dangerous levels. So food could look and smell fine but still be harmful.”
( , Mon 29 Jul 2013, 10:24, 3 replies, latest was 12 years ago)
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