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(, Sun 1 Apr 2001, 1:00)
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Best: the grill culture which spans from Greece to Pakistan;
Flatbreads and marinated lamb & chicken, basically yer Persian Empire grub. I favour the eastern end of that spectrum because of the spicing but really it's all variants of the same idea.

Worst: Romanian. Stomach-churningly awful.

Alt: best: XO Hennessy, worst: ouzo/raki/pastis
(, Thu 22 Aug 2013, 10:58, 3 replies, latest was 12 years ago)
Smelly food

(, Thu 22 Aug 2013, 11:00, Reply)
yez pliz, khamagen

(, Thu 22 Aug 2013, 11:01, Reply)
i'm so taking you to yalla-yalla one night
that place is fucking DELICIOUS
(, Thu 22 Aug 2013, 11:01, Reply)
Groovy

(, Thu 22 Aug 2013, 11:02, Reply)

Much better than orange-orange?
(, Thu 22 Aug 2013, 11:05, Reply)
which is now everything-everywhere
and unbelievably shite.

so yes. the answer to your question is yes.
(, Thu 22 Aug 2013, 11:06, Reply)

I agree about EE. Why have they suddenly gone so shit?
(, Thu 22 Aug 2013, 11:09, Reply)
I don't get how a mobile supplier can be shit
You pay the same amount each month and make calls and shit, what can go wrong?
(, Thu 22 Aug 2013, 11:10, Reply)

Because sometimes it doesn't fuckin' work when it used to work fine.They have turned shit.
(, Thu 22 Aug 2013, 11:12, Reply)
My mobile supplier has never stopped working ever
I think it's probably you doing something wrong. Are you sure that your phone is switched on?
(, Thu 22 Aug 2013, 11:16, Reply)

FFS
(, Thu 22 Aug 2013, 11:17, Reply)
i read that EE promptly turned off a lot of the orange masts
which explains it. i live in fucking central west london, and i fucking work in the fucking city, about as central as it gets, and i still get no reception anywhere. meanwhile my work bb, which is on o2, has full reception in the middle of nowhere. i can't fucking wait to ditch EE and go on o2, and i'd been with orange for about 15 years. CUUUUUUUUUUUNTS.
(, Thu 22 Aug 2013, 11:22, Reply)
I need to learn how to make proper chilli sauce

(, Thu 22 Aug 2013, 11:04, Reply)
That's a bit like saying I need to learn how to make gravy
There are 1000's of different types
(, Thu 22 Aug 2013, 11:05, Reply)
Kebab shop chilli sauce

(, Thu 22 Aug 2013, 11:06, Reply)
I'm not going to bite so FUCK OFF

(, Thu 22 Aug 2013, 11:07, Reply)
frank should teach this to his parrot

(, Thu 22 Aug 2013, 11:08, Reply)
Chill out bruv
I just mean that classic red chilli sauce you get with kebabs, what's wrong with that?
(, Thu 22 Aug 2013, 11:08, Reply)
Here is a basic recipe Oven roasting the chilli's tomatoes and the onion adds a new depth of flavour
6 fresh tomatoes, diced
2 medium onions, chopped
4 whole jalapeƱo peppers, chopped
3/4 cup vinegar
1/3 cup sugar
1/3 teaspoon salt
1/2 teaspoons red chili flakes

Method:
* Peel the tomatoes by soaking them in boiling water for a minute and stripping the skins
* Add all ingredients into a stockpot and bring to the boil, whilst stirring
* Boil for 15-20 minutes
* Allow the mixture to cool then process with a food blender.
* Return to the heat and gently simmer for 30 minutes, until it reaches the desired consistency
(, Thu 22 Aug 2013, 11:14, Reply)
+ get a funnel and pour it down your japseye

(, Thu 22 Aug 2013, 11:17, Reply)
Shit out an Arab

(, Thu 22 Aug 2013, 11:18, Reply)
+ and shit out a Dorset Naga

(, Thu 22 Aug 2013, 11:18, Reply)
And let it MARRinade overnight

(, Thu 22 Aug 2013, 11:20, Reply)
It's piss easy.

(, Thu 22 Aug 2013, 11:16, Reply)
^this^

(, Thu 22 Aug 2013, 11:16, Reply)
I'm sure it is, just never thought about it really

(, Thu 22 Aug 2013, 11:18, Reply)

about it
(, Thu 22 Aug 2013, 11:20, Reply)
O_O

(, Thu 22 Aug 2013, 11:21, Reply)

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