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(, Sun 1 Apr 2001, 1:00)
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They should shut down all imports of meat in to the UK. Then any company wanting to export to the UK should be thouroghly inspected (at their cost) to demonstrate the integrity of their products before being granted a license.

(, Thu 20 Mar 2014, 10:40, 2 replies, latest was 12 years ago)
I ate a Mathesons "Hot and Spicy" pork sausage last week.
It was neither hot nor spicy, it might have been pork, but I'm not sure.
(, Thu 20 Mar 2014, 10:42, Reply)
Nasty.

(, Thu 20 Mar 2014, 10:43, Reply)
I was marketing director at mathersons in 2007/8
I would never have allowed pork into the produce of this item.
(, Thu 20 Mar 2014, 10:45, Reply)
Cat FTW

(, Thu 20 Mar 2014, 10:45, Reply)
Good work.

(, Thu 20 Mar 2014, 10:48, Reply)
Alll meat should what it says on the package - no more, no less.
Mixing stuff so we don't know what's in it - not good. I'd buy something labelled as 'Horse' - don't see why we don't eat the fuckers TBH.
(, Thu 20 Mar 2014, 10:45, Reply)
Because we'd be dead, of course

(, Thu 20 Mar 2014, 10:46, Reply)
well played

(, Thu 20 Mar 2014, 10:49, Reply)

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