no, he gets the second half tonight
stops him complaining to me that he's hungry
( rachelswipe with a fork, Tue 22 Jul 2014, 9:33, 2 replies, latest was 11 years ago)

Then make more sauce and cook veggies

( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 9:34, Reply)

veggies paneer
( tangledupinblue hairy badge with moving eyes, Tue 22 Jul 2014, 9:35, Reply)

That too
I like cauli and potato in a veg curry. Also sweet potato
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 9:36, Reply)

i used to hate paneer
then i went to a restaurant that did chilli paneer. now i am converted.

i still like a samber best though. best of all teh curries.
( rachelswipe with a fork, Tue 22 Jul 2014, 9:38, Reply)

Mmm... vadai or idli, soaked in sambar
I could eat that right now
( tangledupinblue hairy badge with moving eyes, Tue 22 Jul 2014, 9:42, Reply)

lentils are the fucking shizzle

( rachelswipe with a fork, Tue 22 Jul 2014, 9:43, Reply)

You know when you go out for curry and you get a dish of raw onions but they're super tasty.
What's on them to make them that good?
( wanderlust, Tue 22 Jul 2014, 9:54, Reply)

Its normally citrus of some sort

( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 9:55, Reply)

google isn't helping.
I might just guess and see what happens.
( wanderlust, Tue 22 Jul 2014, 10:00, Reply)

This any good?
1/2 large white onion, diced
2 inch piece of cucumber, peeled, seeded and diced
4 ripe cherry tomatoes, diced
3 tbsp finely chopped coriander (leaves and stems)
2 tbsp finely chopped fresh mint (just leaves)
Juice of ½ a lemon
Salt, pepper and sugar to taste

1. Mix all the ingredients together, adjust seasoning to personal preference and serve.
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 10:05, Reply)

From here:
chef-mels-kitchen.blogspot.co.uk/2010/07/recipe-indian-onion-salad-and-mint.html
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 10:06, Reply)

Ok, I'm officially hungry now.

( tangledupinblue hairy badge with moving eyes, Tue 22 Jul 2014, 10:06, Reply)

I love that stuff
Mint yoghurt too. I actually have mango chutney and lime pickle in my drawer - JUST IN CASE
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 10:08, Reply)

nah the onions i mean are just onions.
No tomatoes or cucumber. Just delicious raw onions. I bet they have ketchup on them. That's always the secret ingredient.
( wanderlust, Tue 22 Jul 2014, 10:12, Reply)

Just leave the tomato and cucumber out.
It will be the sugar and lemon
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 10:12, Reply)

And the 'erbs dont forget the 'erbs

(Bonzodog29 is an unemployed sponge of the worst kind, Tue 22 Jul 2014, 10:14, Reply)

smack

( rachelswipe with a fork, Tue 22 Jul 2014, 10:00, Reply)

something Flat something second half something

(Bonzodog29 is an unemployed sponge of the worst kind, Tue 22 Jul 2014, 9:34, Reply)

is the "something flat" your useless dribble of a cock?

( rachelswipe with a fork, Tue 22 Jul 2014, 9:37, Reply)

*sobs* yes... yes it is
*runs off crying*
(Bonzodog29 is an unemployed sponge of the worst kind, Tue 22 Jul 2014, 9:38, Reply)

NEXT!

( rachelswipe with a fork, Tue 22 Jul 2014, 9:38, Reply)

They sell them in there?
How rare
( sporters I’m sincerely gratitude to you, Tue 22 Jul 2014, 9:39, Reply)