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(, Sun 1 Apr 2001, 1:00)
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I got a bottle of oyster sauce the other week for a dish.
I've been adding it to stuff to use it up and see what it improves. It does not improve blue cheese and bacon sandwiches.
this has been a public service announcement by Windy Pig aged 27 and a half.
(, Wed 10 Dec 2014, 12:40, 2 replies, latest was 11 years ago)
You'd think they could kill the oysters before they get in the bottle

(, Wed 10 Dec 2014, 12:41, Reply)
Chilli sauce goes well with both bacon and cheese.
hth
(, Wed 10 Dec 2014, 12:50, Reply)
there are very few savoury foods that fresh chillis do not improve

(, Wed 10 Dec 2014, 12:55, Reply)
I have been thinking about adding chilli flakes to a yorkshire pudding mix to see if that works

(, Wed 10 Dec 2014, 13:08, Reply)
i like my yorkshire puddings dry, so i would definitely approve
but if you smother it in disgusting gravy, would you taste it?
(, Wed 10 Dec 2014, 13:09, Reply)
Do you not like veggie gravy?
The missus is a food wrong too and has veggie gravy.

Also I think you would still get a bit of bite through the gravy
(, Wed 10 Dec 2014, 13:11, Reply)
i hate gravy
it makes everything soggy and it makes everything taste like gravy.

fuck off gravy.
(, Wed 10 Dec 2014, 13:12, Reply)
Yeah but yorkies are better with soggy bits
as are roast spuds
(, Wed 10 Dec 2014, 13:14, Reply)
nooooooooooooooo

(, Wed 10 Dec 2014, 13:18, Reply)
She loves it when I smother her puddings with my gravy

(, Wed 10 Dec 2014, 13:12, Reply)
Yeah but with you everything becomes fucking Mexican

(, Wed 10 Dec 2014, 13:10, Reply)
^ is cooking for himself from now on ^

(, Wed 10 Dec 2014, 13:10, Reply)
Is eating takeaways from now on, probably fucking Mexican

(, Wed 10 Dec 2014, 13:11, Reply)
i fucking love that mexican takeaway
stuffed jalapenos and bean chilli, yes please.
(, Wed 10 Dec 2014, 13:12, Reply)
sounds like a plan

(, Wed 10 Dec 2014, 13:19, Reply)

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