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Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(
rob, Sun 1 Apr 2001, 1:00)
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God, I'm literally weeping at home
because I've been slicing onions
(
sandettie light vessel automatic New Twitter - @bollocksreally, Tue 15 Sep 2009, 16:32,
12 replies,
latest was 16 years ago)
Are you making a lasagne,
for one.
(
PsychoChomp, Tue 15 Sep 2009, 16:38,
Reply)
16mins 16mins
(
PsychoChomp, Tue 15 Sep 2009, 16:44,
Reply)
14 mins 14 mins
(
PsychoChomp, Tue 15 Sep 2009, 16:46,
Reply)
9mins 9mins
/this is the highlight of this thread.
(
PsychoChomp, Tue 15 Sep 2009, 16:51,
Reply)
7mins 7mins
(
PsychoChomp, Tue 15 Sep 2009, 16:53,
Reply)
4mins 4mins
woooOOOo
(
PsychoChomp, Tue 15 Sep 2009, 16:56,
Reply)
Did the onions remind you of your dead father who used to beat you with his squash shoes?
(
Donkey Gums @mattcomedy, Tue 15 Sep 2009, 16:40,
Reply)
What you need to do
Is stick your tongue out while chopping. All the fumes are physamagically attracted to the wetness of your tongue instead of your nostrils/eyes.
Maybe...
(
whenanimalsattackhumans clad in global hypercolour, Tue 15 Sep 2009, 16:40,
Reply)
Incorrect sir.
What you must do is take a slice of bread, a wooden spoon, a paper tissue, and put them all in your mouth.
Then use the onion in a fine lamb casserole.
(
Lord Of Lamb, Tue 15 Sep 2009, 16:44,
Reply)
.
I half fill the sink with clean water, then cut off the top and bottom while the onion is underwater. Then, after removing all the skin, I cut the onion in half underwater too.
Never affects my eyes when I do that.
(
Agnostic Antichrist Baltimora, Tue 15 Sep 2009, 16:54,
Reply)
Oh really? WOWZERS, oh man, that's so cool.
(
G/PP 💩💩💩💩💩€, Tue 15 Sep 2009, 17:23,
Reply)
Don't you
have to go back and get more shopping?
(
sandettie light vessel automatic New Twitter - @bollocksreally, Tue 15 Sep 2009, 19:24,
Reply)
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