whats your favorite type of cheese, Gonz?
Being american I am acquainted with many* cheeses: american, white american, cream, monterey jack with jalapenos

* not many at all
( Lisette von Falcon, Tue 29 Sep 2009, 18:53, 2 replies, latest was 16 years ago)

I like white stilton with cranberries

(Bazongaloid, Tue 29 Sep 2009, 18:57, Reply)

I quite like feta, but I've only had it in pasta salad so I'm not quite sure how I'd like it plain
or however people tend to eat it.
( Lisette von Falcon, Tue 29 Sep 2009, 19:15, Reply)

I like them strong and creamy, I can get over the nasty smell by the amazing taste.
I dint know the name of my fave, as you can only get it in proooet cheeserys, but from the supermarket it's "piè de anglois", or a blue Brie, or that saint something. Bluestix is good too. I also like nutty ones like emintile.

Only cheese I think I think is a waste of time is mild chedder, which seems to be standard for things like burgers and pre packed sandwiches over here.
( G/PP 💩💩💩💩💩&#128, Tue 29 Sep 2009, 19:19, Reply)

proooet?

( Lisette von Falcon, Tue 29 Sep 2009, 19:25, Reply)

Sorry, typing on my iPhone. I think that was supposed to be propper.

( G/PP 💩💩💩💩💩&#128, Tue 29 Sep 2009, 19:30, Reply)