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(, Sun 1 Apr 2001, 1:00)
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and don't have the money for an expensive one
(, Wed 20 Jan 2010, 17:07, Reply)
- Fry off some onions in a deep pan
- Fill up the pan with some milk, about 3/4 of the way.
- Poach some smoked haddock in it
- Add some frozen peas
- Serve on mash with a fried egg on top.
(, Wed 20 Jan 2010, 17:16, Reply)
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