Alright PoD
You need to make these

12 tablespoons (175g) unsalted butter, softened
3/4 cup (160g) firmly packed light brown sugar
2/3 cup (130g) white sugar
1 large egg
1 teaspoon vanilla extract
2 cups (170g) rolled oats
1 1/4 cup (160g) plain flour
3/4 teaspoon baking soda
3/4 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups (200g) raisins

Preheat oven to 375F/190C/Gas Mark 5.

Cream butter and sugars together until light and fluffy. Add egg and vanilla extract; beat until well combined.

In a separate bowl combine oats, flour, soda, baking powder and salt. Mix into butter mixture until just combined. Stir in raisins.

Drop the dough by heaped tablespoons onto ungreased baking sheets, leaving a 2" gap between each mound. [I used a dessert-spoon and made ovals rather than balls (quenelles, if we're being posh) as I heard that this caused the dough to spread less.]

Bake for 12-15 minutes until golden brown. Cool on sheet for at least a minute before transferring to a rack.
( fuck shit up the best you never had, Sun 24 Jan 2010, 21:36, 2 replies, latest was 16 years ago)

Firstly, this seems like far more effort than just going and buying some
It also seems possibly more expensive.

I do plan on using the 2kg of oats in the cupboard to make huge amounts of flapjack though.
(PenguinOfDeath is Scottish, and most likely angry, Sun 24 Jan 2010, 21:38, Reply)

flapjack eh?
remember to share
( Citizen Cavy Admires your passion for conformity, Sun 24 Jan 2010, 21:39, Reply)

I'm considering make them in a roasting tin
2 inch thick flapjack would make me :) rather than :(
(PenguinOfDeath is Scottish, and most likely angry, Sun 24 Jan 2010, 21:40, Reply)

*drools*
( Citizen Cavy Admires your passion for conformity, Sun 24 Jan 2010, 21:44, Reply)

Are these like flapjacks?

(Bazongaloid, Sun 24 Jan 2010, 21:38, Reply)

Mmm...flapjacks.
On Tuesday, I shall be making apple and blackberry crumble.
( thealternativefact, Sun 24 Jan 2010, 21:44, Reply)

On Tuesday I shall be fucking off work and coming to your house to pound on your backdoor
Oh and to beg for tasty food too.
( fuck shit up the best you never had, Sun 24 Jan 2010, 21:45, Reply)

Pound it, Becky. Pound it hard...
for I will be in Brixton and unable to hear a soft knock.
( thealternativefact, Sun 24 Jan 2010, 21:46, Reply)

fucksticks

( fuck shit up the best you never had, Sun 24 Jan 2010, 21:49, Reply)

*ponders how to bring crumble to a Bash*

( thealternativefact, Sun 24 Jan 2010, 21:51, Reply)

large tupperware with 'property of Becky, do not touch under penalty of a severe beating' label

( fuck shit up the best you never had, Sun 24 Jan 2010, 21:53, Reply)

If only because of your sig, I will attempt this one day!

( thealternativefact, Sun 24 Jan 2010, 21:54, Reply)

I only just noticed your sig. It wins :)

( fuck shit up the best you never had, Sun 24 Jan 2010, 21:57, Reply)

On tuesday I shall be imagining you in a pinny
and ejaculating hard.
(Bazongaloid, Sun 24 Jan 2010, 21:46, Reply)

*moves crumble*

( thealternativefact, Sun 24 Jan 2010, 21:47, Reply)

Films for redtube

( fuck shit up the best you never had, Sun 24 Jan 2010, 21:49, Reply)

*swipes from window ledge*

( Devil_In_Tights the *real* DiT!, Sun 24 Jan 2010, 21:50, Reply)

damn
hobo
( Citizen Cavy Admires your passion for conformity, Sun 24 Jan 2010, 22:00, Reply)

Phoebe's fabulous oatmeal and raisin cookies

( fuck shit up the best you never had, Sun 24 Jan 2010, 21:45, Reply)