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(, Sun 1 Apr 2001, 1:00)
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I've never tried such a thing
a whole new world has just opened up for me
(, Thu 13 May 2010, 11:24, 1 reply, 15 years ago)
Tell you what IS awesome...
Pork scratchings on a Barbequeue.

Instant crackling!
(, Thu 13 May 2010, 11:25, Reply)
I draw the line at pork scratchings
the hard ones break my teeth and the soft ones make my stomach churn (it's more the consistency than the taste).
(, Thu 13 May 2010, 11:31, Reply)
But heated by barbequeue
they are ALL perfect.
(, Thu 13 May 2010, 11:39, Reply)

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