i'm just not northern enough to handle that shit
although I did used to have 'dip butties' when I was a kid, when you basically wipe up bacon fat with bread and eat it with tomato sauce
( Citizen Cavy Admires your passion for conformity, Wed 28 Jul 2010, 17:31, 1 reply, 16 years ago)

Hold the sauce
I still do that
( Roota zweeeeeoooooowm, Wed 28 Jul 2010, 17:32, Reply)

My brother
used to eat out of skips when he was a squatter. He once ate bread sandwiches (where the filling was a different kind of bread), and his mate used to eat salt sandwiches.
( Monty Boyce, My cheese game is strong, Wed 28 Jul 2010, 17:35, Reply)

Good God...

( Roota zweeeeeoooooowm, Wed 28 Jul 2010, 17:37, Reply)

Have I ever told you about 'wok bread'?

( Monty Boyce, My cheese game is strong, Wed 28 Jul 2010, 17:38, Reply)

That sounds nice

( Roota zweeeeeoooooowm, Wed 28 Jul 2010, 17:39, Reply)

Oh it really is.
Fill a wok with oil, warm it- no need to wait until it's hot - dunk bread in it, season with salt, eat.

A classic recipe from my brother's mate who once bought a huge sack of sprouts in the post-Xmas markdowns, and lived for several weeks on sprout curry, sprout fritters etc. He once cycled from North London to Greenwich because he'd had a tipoff that there was a place being knocked down where he could get some free lightbulbs. About 4 hours' round trip.
( Monty Boyce, My cheese game is strong, Wed 28 Jul 2010, 17:45, Reply)

Hahahahahaahahah

( Roota zweeeeeoooooowm, Wed 28 Jul 2010, 17:46, Reply)

They're gross


He should stick to quavers.
( Bartleby A dead man on vacation, Wed 28 Jul 2010, 17:43, Reply)