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(, Sun 1 Apr 2001, 1:00)
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i always have a pack of 50 frozen mini sausage rolls which cost just over a pahnd and roughly equates to 5 dinners. throw in a vanilla mini milk for afters and you cant go wrong really.
get it down yer.
(, Wed 4 Aug 2010, 18:45, 2 replies, latest was 16 years ago)
hard to find these days. And I think they replaced the strawberry flavour ones with real extract of strawberry and ruined it
(, Wed 4 Aug 2010, 18:55, Reply)
caramel magnum is also really good, creamy and chocolatey. And caramely too. I've just realised I ate 5 99's this weekend. Shocking but tasty.
(, Wed 4 Aug 2010, 19:24, Reply)
Wasn't so keen. Do you remember the ones where it was a layer of chocolate then caramel or chocolate sauce then a layer of chocolate then icecream? Those were amazing.
(, Wed 4 Aug 2010, 19:29, Reply)
it's called double caramel or something. Basically there's your chocolate shell, then a layer of caramel goo, then another chocolate shell and another layer of caramel goo, then your vanilla ice cream. I'm well tempted to nip out and get one to be honest, but I suspect laziness will win.
(, Wed 4 Aug 2010, 19:57, Reply)
I love Twisters too. Nom nom.
(, Wed 4 Aug 2010, 18:58, Reply)
get yourself a bag of those skinny oven chips in an all yeah and you'll never have to cook proper dinners again. skinny oven chips and gravy... skinny oven chips and curry sauce... skinny oven chips and mayo... the dinner possibilities are fucking endless
(, Wed 4 Aug 2010, 18:54, Reply)
to my Wall-E figure. I love mayo, and even though I'm not a big gravy fan, with chips I can make an exception. And curry sauce.
I'm going to be an even more massive fattie by the end of summer
(, Wed 4 Aug 2010, 18:56, Reply)
(, Wed 4 Aug 2010, 19:00, Reply)
did a little search. Some Gordon's gin and a lurking bottle of tonic. Excellent advice there!
(, Wed 4 Aug 2010, 19:05, Reply)
any cunt worth his salt knows its half and half
(, Wed 4 Aug 2010, 19:12, Reply)
this was my philosophy at the weekend. There should always be equal amounts of gin and mixer in a glass. Or more gin, that is acceptable
(, Wed 4 Aug 2010, 19:16, Reply)
(, Wed 4 Aug 2010, 19:17, Reply)
they go off before i eat them. its all about the frozen bollocks mi compadre
(, Wed 4 Aug 2010, 19:01, Reply)
(, Wed 4 Aug 2010, 19:28, Reply)
(, Wed 4 Aug 2010, 19:32, Reply)
Are they off now?
(, Wed 4 Aug 2010, 18:51, Reply)
(, Wed 4 Aug 2010, 18:55, Reply)
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