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(, Sun 1 Apr 2001, 1:00)
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it was the blandest food I've ever tasted and I haven't a clue what was in the pie.
I've had shark-fin soup and that was a disappointment, not disgusting, just a bit underwhelming, expensive and ethically dubious.
(, Tue 28 Sep 2010, 13:38, 1 reply, 16 years ago)
something to do with the ammonia in their skin. It was years ago on my dad's ship, but it's still a bit ethically questionable.
(, Tue 28 Sep 2010, 13:42, Reply)
not as nice as tuna or marlin though, but nicer than swordfish
(, Tue 28 Sep 2010, 13:49, Reply)
something to do with professional ethics
(, Tue 28 Sep 2010, 13:50, Reply)
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