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(, Sun 1 Apr 2001, 1:00)
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I had a curry last night.
It was fantastic. Get curry. Curry is good.

I'm roasting some beef at the moment.
(, Sun 24 Oct 2010, 18:39, 1 reply, 15 years ago)
man
I've not had anything roast for ages (fnar fnar). This week my aim is to make something with gravy on it
(, Sun 24 Oct 2010, 18:41, Reply)
Bangers and mash with onion gravy is always a winner
and minimal effort.

Otherwise, make a stew and serve it in a GIANT Yorkshire pudding!
(, Sun 24 Oct 2010, 18:44, Reply)
how do I turn gravy into onion gravy, just put onions in it?
making stew is probably more than I can deal with
(, Sun 24 Oct 2010, 18:45, Reply)
Yeah. Add onion for onion gravy.

(, Sun 24 Oct 2010, 18:51, Reply)
don't I have to do something to the onion?
I'm not sure that bisto + raw onion = deliciousness
(, Sun 24 Oct 2010, 18:56, Reply)
It is. But then I do like me onions.
But you could soften the onion first in a pan if you like.
(, Sun 24 Oct 2010, 19:04, Reply)
I have an epic recipe for onion gravy
but it does take about 40 minutes and requires plenty of attention.
(, Sun 24 Oct 2010, 20:52, Reply)

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