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(, Sun 1 Apr 2001, 1:00)
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I bought some mayonaise
when I could have made it from the eggs and olive oil I already owned.
(, Tue 26 Oct 2010, 14:57, 2 replies, latest was 15 years ago)
don't you need mustard and vinegar too?
I don't cook so could be way off.
(, Tue 26 Oct 2010, 14:59, Reply)
You really are dull
Why didn't you make a fried egg instead?
(, Tue 26 Oct 2010, 14:59, Reply)
I'm not trying to be eggciting.

(, Tue 26 Oct 2010, 15:00, Reply)
that was eggscruciating.

(, Tue 26 Oct 2010, 15:02, Reply)
That was just ova the top.

(, Tue 26 Oct 2010, 15:02, Reply)
now, now guys
that's un oeuf
(, Tue 26 Oct 2010, 15:03, Reply)
My thoughts egg-zactly

(, Tue 26 Oct 2010, 15:11, Reply)
yeah, they're a pair of yokers

(, Tue 26 Oct 2010, 15:16, Reply)
Best ovoid this thread is you dislike eggy puns.

(, Tue 26 Oct 2010, 15:17, Reply)
all white

(, Tue 26 Oct 2010, 15:21, Reply)
Omelette you get away with it this time,
but any more eggy puns and it won't go over easy.
(, Tue 26 Oct 2010, 15:25, Reply)
I shell try not to

(, Tue 26 Oct 2010, 15:26, Reply)
This is all scrambling my brain. Please stop.

(, Tue 26 Oct 2010, 15:28, Reply)
Al-blumin stop when I want to

(, Tue 26 Oct 2010, 15:35, Reply)

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