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Eggs.
Fridge or cupboard?
(, Tue 12 May 2009, 16:11, archived)
In cakes

(, Tue 12 May 2009, 16:12, archived)
Thats certainly one medium term storage solution

(, Tue 12 May 2009, 16:13, archived)
Fridge.
In the special thing for eggs.

Mum has a pot chicken.
(, Tue 12 May 2009, 16:13, archived)
We used to have one of those.
My brother broke it cos he's a clumsy left handed shit. No great loss, they're pretty naff. We also had a ceramic crying onion.
(, Tue 12 May 2009, 16:15, archived)
I'm a clumsy left handed shit
so I know his pain, I'm constantly dropping stuff. HOWEVER I've got ninja reflexes for some unknown reason so I catch most of the things I drop.

My kitchen now has a little cactus called Little Min.
(, Tue 12 May 2009, 16:16, archived)
I'm left handed and very rarely drop things.
Maybe you're just a mong.
(, Tue 12 May 2009, 16:19, archived)
Could be, could be.
Birds of a feather and all that.
(, Tue 12 May 2009, 16:20, archived)
Left handed people are the best.
You've got a double pair of Beadle's you have.
(, Tue 12 May 2009, 16:16, archived)
Damn right we are

(, Tue 12 May 2009, 16:18, archived)
*left hand high fives*

(, Tue 12 May 2009, 16:20, archived)
I don't eat them
More thrills later.
(, Tue 12 May 2009, 16:13, archived)
whichever has room (generally fridge)
you lot are obsessives
(, Tue 12 May 2009, 16:13, archived)
Depends whether they're still in the chicken or not.

(, Tue 12 May 2009, 16:14, archived)
Cupboard
you fucking icemongs.
(, Tue 12 May 2009, 16:14, archived)
I support this view

(, Tue 12 May 2009, 16:15, archived)
I agree.
But why do fridges have little egg shaped holders sometimes? Maybe peolpe are afraid they'll hatch if they get too warm? WHO KNOWS? Mrs Flappers keeps them in the fridge, doesn't she?
(, Tue 12 May 2009, 16:16, archived)
A lot of people don't seem to understand how eggs work.

(, Tue 12 May 2009, 16:16, archived)
A lot of people are stupid.

(, Tue 12 May 2009, 16:17, archived)
Indeed.

(, Tue 12 May 2009, 16:18, archived)

www.b3ta.com/talk/5987165
(, Tue 12 May 2009, 16:18, archived)
The "Official Line" is that eggs should not be
subjected to changes in temperature and humidity that could cause condensation to form, and, since domestic kitchens vary a lot in both, the most stable environment - generally speaking - is the fridge. So, while they do not need to be refrigerated, the fridge can be a good place to store them. I keep mine on top of the fridge next to an air vent, and quite often use them when they're weeks out of date.

PS: I'm not dead yet.
(, Tue 12 May 2009, 16:23, archived)
I always crack eggs into a cup first, then give them a good sniff.

(, Tue 12 May 2009, 16:24, archived)
I let fate decide.

(, Tue 12 May 2009, 16:27, archived)
Cupboard if for baking with.
Actually, cupboard in general. They don't need to be refrigerated. Noit won't believe me.
(, Tue 12 May 2009, 16:14, archived)
Cupboard
If they were supposed to be cold then surely the shops would keep them in a chiller.
(, Tue 12 May 2009, 16:14, archived)
I just punch a bluetit out of its nest and gobble the latest brood.

(, Tue 12 May 2009, 16:14, archived)
Fridge, but brought to room temperature before use.
Cold eggs are the cause of most failed cakes IMO.

They last forever in the fridge.
(, Tue 12 May 2009, 16:14, archived)
under a warming lamp
aw chikinz
(, Tue 12 May 2009, 16:14, archived)
They'd have to have spunk on them.

(, Tue 12 May 2009, 16:15, archived)
Fridge.
I don't eat them fast enough to put them in the cupboard. But take them out for a bit before you use them.
(, Tue 12 May 2009, 16:14, archived)
I often forget I've got eggs. They don't stay in my brain well.

(, Tue 12 May 2009, 16:15, archived)
I think this means you need to make more cakes.

(, Tue 12 May 2009, 16:16, archived)
My oven refuses. Fucking electric piece of wank.

(, Tue 12 May 2009, 16:18, archived)
also if I leave them on the side then I have the urge to smash them on the floor every time I pass them
so they're safer in the fridge really.
(, Tue 12 May 2009, 16:19, archived)
it's satisfying, chucking eggs.

(, Tue 12 May 2009, 16:20, archived)
They're easy to forget
when you keep them hidden in the fridge.

I know what you mean, though, they are the invisible ingredient.
(, Tue 12 May 2009, 16:21, archived)
Spattered across the faces of customers leaving the plus sizes shop.

(, Tue 12 May 2009, 16:18, archived)
I keep my eggs in the fridge though.

(, Tue 12 May 2009, 16:18, archived)