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I have just started eating chicken again after 5 years
it used to give me tummy ache and I was ok till I had some yesterday and now I am poorly again. I wouldn't mind I like the taste of Chicken :(
(, Wed 17 Jun 2009, 12:05, archived)
Do you eat red meat too or have you been a forced vegi?
I love meat I do.
(, Wed 17 Jun 2009, 12:06, archived)
I eat Pork, Turkey and Beef.
I don't particularly like lamb because I once cooked them straight from the freezer when I was about 12 and my mum was at work and I was poorly. so it put me off for life.
(, Wed 17 Jun 2009, 12:10, archived)
They're one of the few animals that deserve being eaten, though.

(, Wed 17 Jun 2009, 12:11, archived)
I've never understood this female thing of when they've had a bad experience with food once and won't eat it again.

I've had some harsh food poisoning in the past from terrible cooking. Next week I'm back on it.
(, Wed 17 Jun 2009, 12:13, archived)
this
does this mean I'm not a girl anymore?
(, Wed 17 Jun 2009, 12:14, archived)
If you're not, I'm not either.

(, Wed 17 Jun 2009, 12:14, archived)
Silliest one I had was an ex saying that she didn't cook her OWN bacon right, was too chewy and won't eat it anymore.

(, Wed 17 Jun 2009, 12:16, archived)
You need some sort of outside party to vet your girlfriends.

(, Wed 17 Jun 2009, 12:17, archived)
I know :S

(, Wed 17 Jun 2009, 12:18, archived)
Just to weed out the ones that were obviously a bit oxygen starved during birth.

(, Wed 17 Jun 2009, 12:20, archived)
I need to stop hanging around outside the Down's Social Association building...

(, Wed 17 Jun 2009, 12:23, archived)
I know you like girls with far apart eyes, but that's just asking for trouble.

(, Wed 17 Jun 2009, 12:26, archived)
... anymore?

(, Wed 17 Jun 2009, 12:17, archived)
I know you want me, baby.
But it's just not going to happen.
(, Wed 17 Jun 2009, 12:21, archived)
It'll happen.

(, Wed 17 Jun 2009, 12:24, archived)
I didn't realise that was a woman thing.
I've mostly thought of it as a child thing.
(, Wed 17 Jun 2009, 12:16, archived)
It's not that, if that were the case I wouldn't have tried chicken again
it the smell, any lamb reminds me of vomiting up smelly undercooked lamb for 6 hours.

Its similar to the white lightening thing, it's ok on the park bench when your 16 but you drinkt hat much of it you vom it all up and can't stand the smell of white cider ever again.
(, Wed 17 Jun 2009, 12:17, archived)
I think girls must associate things more and men are just thick and don't care :D

(, Wed 17 Jun 2009, 12:18, archived)
stronger links between emotions and memory, perhaps?

(, Wed 17 Jun 2009, 12:21, archived)
how about rabbit, venison, pheasant, ostrich and wood pigeon?

(, Wed 17 Jun 2009, 12:15, archived)
All of those please
It will make a fantastic barbeque
(, Wed 17 Jun 2009, 12:15, archived)
Duck, goose, guinea fowl,
wild boar.
(, Wed 17 Jun 2009, 12:16, archived)

fowl pig
(, Wed 17 Jun 2009, 12:18, archived)
Why are all these wonderful meats so expensive in the UK?

(, Wed 17 Jun 2009, 12:18, archived)
because supermarkets are for plebs.
actually I don't find it that expensive, ok it's more expensive than Tesco Value, but I reckon it should be. We can afford it, and we're not that rich.
(, Wed 17 Jun 2009, 12:20, archived)
Expensive compared to France
And much lower quality than the meat they get from a normal supermarket over there. Plus there are no local butchers around here anymore.
(, Wed 17 Jun 2009, 12:25, archived)
then again you can get 2 litres of wine over there in plastic bottles for about a quid.
The French economy isn't the same as ours. I don't know how it works. Their unemployment rates are crazy, though.
(, Wed 17 Jun 2009, 12:30, archived)
Have you tried cornfed?
It might be the low quality rubbish they feed normal chickens that causes your tummy upset?
(, Wed 17 Jun 2009, 12:07, archived)
This could be it because it was some supermarket chicken breasts I had cooked up and tikka'd to put in a sandwich.
I had some organic chicken from the farm shop the other week, it cost a tenner for a medium chicken but it was lush and I was fine so you could be right.
(, Wed 17 Jun 2009, 12:12, archived)
Organic is ok but cornfed is best.
Cornfed organic would be ideal I suppose :P
(, Wed 17 Jun 2009, 12:14, archived)
As long as it's cornfed nicely, and not like foie gras.

(, Wed 17 Jun 2009, 12:16, archived)
I doubt it
corn-feeding it only changes the colour. You're more likely to notice the difference because corn-fed is possibly slightly more likely to have been outside and had exercise and got a bit more flavour because of the muscle.

and Spammy, you get upset tummy eating chicken, but not turkey? that's got to be psychosomatic. Bad chicken experience?
(, Wed 17 Jun 2009, 12:25, archived)
If you eat a whole buckets worth it will upset your tum.

(, Wed 17 Jun 2009, 12:08, archived)