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Fucking hell, how many pizzas were you planning on making?
Or was it going to be one gigantic pizza?
(, Wed 8 Jan 2025, 9:15, archived)
Fucking loads of candles there, lad.
Nice one on surviving that long.
(, Wed 8 Jan 2025, 9:17, archived)
IKR?

(, Wed 8 Jan 2025, 9:20, archived)
Happy candles!

(, Wed 8 Jan 2025, 9:39, archived)
Thanks!

(, Wed 8 Jan 2025, 10:01, archived)
You'd need a massive birthday pizza to stick all those in.
3kg of dough's worth, I reckon.
(, Wed 8 Jan 2025, 9:31, archived)

irthday pizza umhole
(, Wed 8 Jan 2025, 10:06, archived)
About 10 I'd guess

(, Wed 8 Jan 2025, 9:58, archived)
It was a batch so I could freeze some for later pizza

(, Wed 8 Jan 2025, 10:00, archived)
I've done that before but found that defrosted pizza dough didn't quite rise as well as freshly made.
Like the yeast was still alive but not quite firing on all cylinders.
(, Wed 8 Jan 2025, 10:02, archived)
It's less than ideal
But also, sometimes I want pizza dont want to make dough.
(, Wed 8 Jan 2025, 10:04, archived)