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# Kabanos?


(I helped save b3ta! Sir Aunty Grampa Dave the Hat - enjoying a post-meridian muncheon - Ta! Cannaoogim!?, Mon 6 Mar 2006, 12:20, archived)
# sossages!
:)
(I helped save b3ta! bilbobarneybobs I'll be 14 in b3ta years soon., Mon 6 Mar 2006, 12:23, archived)
# Pah!
It's a polish delicacy, and it's super-fabbo. (Like a cured sausage, but not rude)
(I helped save b3ta! SugarSpunSister Yeah, whatever, Mon 6 Mar 2006, 12:23, archived)
# Sounds Yummy!
I lurve sossies!


(I helped save b3ta! Sir Aunty Grampa Dave the Hat - enjoying a post-meridian muncheon - Ta! Cannaoogim!?, Mon 6 Mar 2006, 12:25, archived)
# They're so much more than that.
(I helped save b3ta! SugarSpunSister Yeah, whatever, Mon 6 Mar 2006, 12:35, archived)
# Tell me all about them!


(I helped save b3ta! Sir Aunty Grampa Dave the Hat - enjoying a post-meridian muncheon - Ta! Cannaoogim!?, Mon 6 Mar 2006, 12:36, archived)
# They are very savoury
And thin, and dry, and cured, and they come from Poland, and my Granddad got me into them when I was very small, and they go best with rye bread.

Mmmmm, rye bread.
(I helped save b3ta! SugarSpunSister Yeah, whatever, Mon 6 Mar 2006, 12:47, archived)
# From ages ago !
www.b3ta.com/board/5610734
(I helped save b3ta! The Mighty Gusset Doesn't Care - And Doesn't Care Who Knows It !, Mon 6 Mar 2006, 13:00, archived)
# I don't think so.
Kabanos am Polish Sausages and therefore not veggie enough for Pachey!
(I helped save b3ta! Redsushi! Whoop! Whoop! Yes, that one!, Mon 6 Mar 2006, 12:25, archived)