
I have no biscuits, but I have some things that aren't Cornettos. I call them Tescettos, cos that's where they're from.
I trust that is satisfactory?
( ,
Fri 30 Nov 2007, 23:11,
archived)
I trust that is satisfactory?

We can have that with tea or coffee.
I have also brewed a jug of decaff coffee.
*unlocks bunker*

( ,
Fri 30 Nov 2007, 23:13,
archived)
I have also brewed a jug of decaff coffee.
*unlocks bunker*


I forgot to buy jaffas!
I was going to drink them tonight!!!
I'll get them tomorrow, but won't be able to do it until sunday, dinner parties and jaffa puke usually don't go hand in hand..
( ,
Fri 30 Nov 2007, 23:18,
archived)
I was going to drink them tonight!!!
I'll get them tomorrow, but won't be able to do it until sunday, dinner parties and jaffa puke usually don't go hand in hand..

about committing some dreadful faux-pas that could lose you your job.
( ,
Fri 30 Nov 2007, 23:26,
archived)

However, I am hosting/cooking/cleaning for friends, it might not go down too well...
I shall have the marvelous jaffashake on sunday =]
( ,
Fri 30 Nov 2007, 23:27,
archived)
I shall have the marvelous jaffashake on sunday =]

keep 'em busy while you finish the cooking! make sure no-one has more than 2 drinks before dinner, though, they probably won't have eaten all day and you don't want drunken idiots ruining all your hard work, do you?
( ,
Fri 30 Nov 2007, 23:30,
archived)

10 minutes max for the starter, 30 minutes max for the main, about 30 seconds max for the dessert.
Piss easy stuff ^_^
( ,
Fri 30 Nov 2007, 23:34,
archived)
Piss easy stuff ^_^

terrine with rocket salad starter, beef wellington main and raspberry pavlova dessert. took fucking ages!
( ,
Fri 30 Nov 2007, 23:37,
archived)

Those are some pretty slow cooking dishes..
I've got mixed bean filo parcels with sweet pepper and cherry tomato salad for starter, salmon steaks with a creamy cucumber sauce with new potatoes and green beans with parsley and butter sauce for the main, and a raspberry sorbet for dessert.
Nice and quick ^_^
( ,
Fri 30 Nov 2007, 23:41,
archived)
I've got mixed bean filo parcels with sweet pepper and cherry tomato salad for starter, salmon steaks with a creamy cucumber sauce with new potatoes and green beans with parsley and butter sauce for the main, and a raspberry sorbet for dessert.
Nice and quick ^_^

Just whack some frozen berries in a blender with some Ribena for a few seconds, and it's sorted =]
( ,
Fri 30 Nov 2007, 23:48,
archived)

My favourite kind of chocolate ON A BISCUIT??
I made cookies with G&B dark and white, they were wonderful. I've never seen the ready-made biscuits though.
( ,
Fri 30 Nov 2007, 23:18,
archived)
I made cookies with G&B dark and white, they were wonderful. I've never seen the ready-made biscuits though.

I shave the dark choc onto their vanilla ice cream. It's fucking wonderful!
( ,
Fri 30 Nov 2007, 23:20,
archived)

your pics of delicious biccies will not phase me today, i have temporarily lost my sense of smell and taste, so chocolate has lost its appeal.
*goes to slit wrists*
( ,
Fri 30 Nov 2007, 23:25,
archived)
*goes to slit wrists*