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# ?? What kind of drink flavour
is Chocolate Fudge? (waves back)
(I helped save b3ta! The magic of chutney Shakes it like an Instagram filter!, Tue 4 Nov 2008, 17:22, archived)
# What part of "Chocolate Fudge" are you not understanding?

Edit: We had chocolate coffee soda once. It was disgusting, because it tasted exactly like chocolate coffee soda.
(I helped save b3ta! mofaha ┐( ˘_˘)┌ ʅ(́◡◝)ʃ, Tue 4 Nov 2008, 17:24, archived)
# the part that says.. DRINK flavour
I mean fudge flavour liquid.....c'mon
(I helped save b3ta! The magic of chutney Shakes it like an Instagram filter!, Tue 4 Nov 2008, 17:26, archived)
# The general rule in the US seems to be
if something is nice, make an ice cream and/or a drink out of it. So you get garlic and lobster ice cream (yes really), and Toffee And Almond Fudgecake With Sprinkles flavoured soda (I made that up, but that doesn't mean it's not true).
(I helped save b3ta! mofaha ┐( ˘_˘)┌ ʅ(́◡◝)ʃ, Tue 4 Nov 2008, 17:30, archived)
# if you weren't american i'd be telling you to shush
but you're in new jersey of all places which i suppose makes your statement even more true
(I helped save b3ta! AgentMuu hentai coordination, Tue 4 Nov 2008, 17:33, archived)
# Culturaly speaking the USA seems to have lost its way* with food somewhat
It worries me as I think that this is starting to happen here in the UK as well

*and I don't mean this in a patronising Jamie Oliver way, just a sort of "have not a fucking clue" way
(I helped save b3ta! The magic of chutney Shakes it like an Instagram filter!, Tue 4 Nov 2008, 17:36, archived)
# They seem to put a frightening amount of sugar in everything.
When I went to the US for a week I did ONE POO all the time I was there because I didn't get to eat enough fruit and veg.
(I helped save b3ta! Bob Todd whee, Tue 4 Nov 2008, 17:43, archived)
# Starting in the UK?
Barring fish and chips, our food has been lousy since the 1950s, meat flavoured lard with salt on it.
Hence the foreign takeaways everywhere.
(I helped save b3ta! FeralCatMan Unusual disease collector., Tue 4 Nov 2008, 17:53, archived)
# They're not really foreign any more -
we've incorporated the cuisine into our own culture and made it our own. The Indian and Chinese food we eat here isn't the same as the food eaten by real Indian people living in India and real Chinese people living in China.
(I helped save b3ta! Bob Todd whee, Tue 4 Nov 2008, 18:06, archived)
# People don't cook for themselves often enough, or with sufficient care.
I think it's really that simple, and I think it's a terrible shame and a loss. I don't want to be a bore about this so I'll shut up now, but this is a subject I'm very passionate about.
(I helped save b3ta! mofaha ┐( ˘_˘)┌ ʅ(́◡◝)ʃ, Tue 4 Nov 2008, 17:58, archived)
# I had a massive argument in a restaurant once
as to whether on the dessert menu "Hot Chocolate Flavour Sauce" was hot sauce that was chocolate flavour, or just ordinary sauce that was the flavour of hot chocolate.

Finally we asked the waitress, who just looked at us strangely and said "Well we warm it up before we bring it out".

So there you go.

(I helped save b3ta! Barbarossa is not my real name, Tue 4 Nov 2008, 17:31, archived)
# Pffft!
(I helped save b3ta! J Peasemould Gruntfuttock Alpha Mike Foxtrot, Tue 4 Nov 2008, 17:26, archived)
# I suspect it's difficult to make it fizzy...
(I helped save b3ta! Fresh Water Mole loves his baby boy more and more every day, Tue 4 Nov 2008, 17:25, archived)
# *does small sick in mouth*
(I helped save b3ta! The magic of chutney Shakes it like an Instagram filter!, Tue 4 Nov 2008, 17:27, archived)
# Who'd want to?
oh, its' merkin isn't it.
(I helped save b3ta! FeralCatMan Unusual disease collector., Tue 4 Nov 2008, 17:28, archived)