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(, Sun 1 Apr 2001, 1:00)
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Alt: I'm going to find out how tasty rabbit is when I cook it tonight. Aside from that, swordfish.
(, Wed 13 Apr 2011, 11:27, 2 replies, latest was 15 years ago)
I disagree. Both marlin and tuna are nicer, and they don't exactly rank up there with the really tasty meats
(, Wed 13 Apr 2011, 11:28, Reply)
if you like swordfish and tuna steak and stuff you will love it
(, Wed 13 Apr 2011, 12:03, Reply)
and is largely indistinguishable from chicken.
I had swordfish once, and thought it was a bit like pork.
(, Wed 13 Apr 2011, 11:30, Reply)
marlin is the best of the big pointy fish
(, Wed 13 Apr 2011, 11:53, Reply)
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