if there is anyone who doesn't care for feta
then i wouldn't care for them, and so their opinion would be not worth the screen it was typed on.
( rachelswipe with a fork, Mon 7 Nov 2011, 10:13, 2 replies, latest was 15 years ago)

I've always found it a little too greasy tasting for my liking
And yes, I'm aware that takeaways, etc are all greasy, but I don't expect my cheese to be.
( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:41, Reply)

Well it did originate in Greece...

( Naked Ape call me Caitlyn, Mon 7 Nov 2011, 10:42, Reply)

It's a bit of a shame really, a veggie friend of mine made quite a nice spaghetti dish with it, but the taste was just so cloying I couldn't finish it
It needed some lemon juice or something, just to lighten the taste a little.
( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:50, Reply)

so basically
your friend bothered to cook for you, and you threw it back in her face.

you callous human being.
( rachelswipe with a fork, Mon 7 Nov 2011, 10:54, Reply)

Not at all, I thoroughly enjoyed it, where I could
But by the end of it, the taste was just a bit too strong. She admitted that many found this to be the case, but that she as she liked it, she was a bit wary about making any changes.

It was a very simple dish, simply spaghetti, with stirred in feta, black pepper, halved cherry tomatoes and garlic.
( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:55, Reply)

That's a shame
as I regard it as one of the shittest cheeses. It's even worse than edam.
( Monty Boyce, My cheese game is strong, Mon 7 Nov 2011, 10:46, Reply)

Well, I wouldn't rate any cheese that's made backwards.

( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:49, Reply)

Dear God, what's happened to your sense of humour?

( Monty Boyce, My cheese game is strong, Mon 7 Nov 2011, 10:50, Reply)

It's Monday morning, I'm skint, and pissed off
These things combined tend to turn my humour either brutal or ridiculous.
( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:52, Reply)

oh monty no!
no no no, feta is amazing. esp when warm. i like the waitrose feta and caramelised onion pizza... or the fire and stone one, which is cubes of warm, gooey, tangy feta drizzled with pesto...
( rachelswipe with a fork, Mon 7 Nov 2011, 10:52, Reply)

Isn't that the one that got Joanna Yeates killed?

( Agnostic Antichrist Baltimora, Mon 7 Nov 2011, 10:54, Reply)

no, that was a tesco finest steve davis

( rachelswipe with a fork, Mon 7 Nov 2011, 10:55, Reply)

I find it too salty.

( Monty Boyce, My cheese game is strong, Mon 7 Nov 2011, 10:56, Reply)

it is salty
but i like salty things
( rachelswipe with a fork, Mon 7 Nov 2011, 10:57, Reply)

As do I, within reason.
I went on a tour of classical sites in Greece during my 6th form and was fed those feta samosa things every fucking day, and was put off for life by this experience.
( Monty Boyce, My cheese game is strong, Mon 7 Nov 2011, 10:59, Reply)

understandable
i can't bear breakfast for the same reason - 3 weeks of massive breakfasts and then a long car ride in the states means that i can very seldom stomach anything before about 12pm!
( rachelswipe with a fork, Mon 7 Nov 2011, 11:05, Reply)