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(, Sun 1 Apr 2001, 1:00)
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Mine's homemade and all.
Made it the other night so I know it will be nice.
(, Wed 11 Jan 2012, 12:30, 1 reply, 14 years ago)
Mine's just a mixture of veg, garlic, sweet chilli sauce, and pasta. One of the few entirely veggie dishes I really enjoy.
I've got some chorizo, but I'm saving that for next time I get my hands on some chicken.
(, Wed 11 Jan 2012, 12:30, Reply)
I'm gonna roast me some peppers, tomatoes and such like for some pasta tomorrow I think
Maybe a bit of halloumi also and chilli
(, Wed 11 Jan 2012, 12:35, Reply)
For this one, all I do is chop onions, peppers, mushrooms and garlic into a wok
Then, start to fry those off, season as you wish. Stick some pasta on to boil, then add a couple of tins of tomatoes and some sweetcorn to the veg, continue to cook. Add chilli sauce to taste, drain pasta, pour pasta into wok, mix together, serve.

Easy, cheap, and probably the healthiest thing I make.
(, Wed 11 Jan 2012, 12:41, Reply)
Sounds simple, tasty and good

(, Wed 11 Jan 2012, 12:44, Reply)
sounds great
but i would have to pimp it up with blue cheese or feta or something and some nuts.

hence the current detox :(
(, Wed 11 Jan 2012, 12:44, Reply)
If I have cheese in, I'll grate some over the top
If I don't, ah well.
(, Wed 11 Jan 2012, 12:45, Reply)

grate wipe
(, Wed 11 Jan 2012, 12:52, Reply)
No, the sweet chilli sauce I use is quite strong for what it is
I wouldn't put anything sensitive anywhere near that stuff!
(, Wed 11 Jan 2012, 12:56, Reply)
feta

(, Wed 11 Jan 2012, 12:45, Reply)
i love feta and goats cheese with an equal passion
say you're in waitrose choosing a pizza. and the choice is a feta pizza with caramelised onions or a goats cheese pizza with roasted vegetables. i mean. why would they make you choose? why roota, why why why? why can't they let me cut them both in half and make a delicious whole??
(, Wed 11 Jan 2012, 12:52, Reply)
Erm. Do that at home and freeze the leftover halves.
Not exactly brain surgery. Even you should be able to do that.
(, Wed 11 Jan 2012, 12:53, Reply)
i am going to take perverse pleasure in being sweeter to you, the nastier you are to me, i think
so, darling, i loathe frozen food (unless it's ice cream). it never tastes the same.

fresh only please.
(, Wed 11 Jan 2012, 12:56, Reply)
This could be an interesting experiment.
Just how nasty can I be?

How nice can you be? How long before you snap and call me a cunt?
(, Wed 11 Jan 2012, 12:57, Reply)
xxxxx

(, Wed 11 Jan 2012, 13:06, Reply)
Actually, I'd find that difficult...

(, Wed 11 Jan 2012, 12:54, Reply)
i know
there's a delivery chain in london called hell's pizza with the most exotic topping menu you've ever seen. AND THEY DON'T CHARGE FOR EXTRA TOPPINGS. i had feta cheese, cashew nuts, jalapenos, blue cheese and a load of vegetables, just because i could. but then the careless cunts closed the one that delivered to me. sad times. sad, sad times.

although hopefully less cardiac-arrest-inducing times.
(, Wed 11 Jan 2012, 12:57, Reply)
Cheese is the best bit of everything that involves cheese

(, Wed 11 Jan 2012, 12:58, Reply)
cheese is fucking awesome
although i was pleasantly surprised by how much i enjoyed pizza without cheese, provided it's stuffed full of vegetables.
(, Wed 11 Jan 2012, 13:06, Reply)
I don't see the point.

(, Wed 11 Jan 2012, 13:09, Reply)
nor did i
but my flatmate was lactose intolerant (genuinely days of diarrhoea and sicking, not just a bit lame) and it was the only way she could eat it. i agreed to share it with her. had my cheddar at the ready to grate on top. realised to my huge surprise that you don't actually miss the cheese anywhere near as much as you'd think.

and i practically put cheese on ice cream!
(, Wed 11 Jan 2012, 13:17, Reply)
Blimey.
I think cheese on ice cream might be nice. I might try it.
(, Wed 11 Jan 2012, 13:18, Reply)

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