Never had 'shrooms, but expect they would go well with goat's cheese in a risotto.

( Fucking hell Jeff I am not a robot, Wed 25 Jan 2012, 14:26, 1 reply, 14 years ago)

While they do a great job
They taste vile, so would need strong flavours to mask the taste.
Goat's cheese might work, but I don't really like it.
Also you should be aware that psilocybin turns blue when it reacts with the air, so you might want to think about presentation.
( tangledupinblue hairy badge with moving eyes, Wed 25 Jan 2012, 14:42, Reply)

Peppermint tea masks the taste.

(Bear Pookie The Frankly Challenged. Halloween is coming to town., Wed 25 Jan 2012, 14:43, Reply)

Really?
'Cause I've found that peppermint tea (like all herbal teas), whilst smelling a bit like the herb, actually tastes like boiled water.
I always used to favour brewing them in strong coffee.
( tangledupinblue hairy badge with moving eyes, Wed 25 Jan 2012, 14:46, Reply)

I had Khat once brewed up in tea.

( girlinthehole, Wed 25 Jan 2012, 14:47, Reply)

Only ever chewed that,
had green teeth after. Lovely.
(Bear Pookie The Frankly Challenged. Halloween is coming to town., Wed 25 Jan 2012, 14:49, Reply)