I believe I've answered the first question already today.
As to the other two, the answer is no.
Alt: my red handbag. Or my charm bracelet, which has some red charms on it.
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:20, 2 replies, latest was 14 years ago)

i have not been here all day
i need updates
( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:21, Reply)

Massive house clean
doing some ebay work
job applying
meh
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:23, Reply)

*makes notes*
OK, this is acceptable
( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:25, Reply)

Well, that's alright then.
Where's everybody gone?
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:26, Reply)

i don't know
I didn't realise I could even be smelly online.
( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:27, Reply)

I didn't like to say anything...

( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:28, Reply)

and I suppose noone wants to
catch my computer virus
( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:29, Reply)

Sooooooo............
*looks round awkwardly*

How about that weather, eh?
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:34, Reply)

it's pretty cold
i reckon there'll be snow soon

*shuffles feet*
( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:35, Reply)

so they say.
*examines wallpaper*
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:37, Reply)

nice pattern there

( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:38, Reply)

The thing with me and pork is, I love the crackling, and I love the meat, but I can't fucking stand the mouth full of congilled fat.
On 99 days out of 100, I wouldn't even give as much as a 'thank you' for a roast dinner, but for some reason, tonight, I really really fancy it.

I have a chicken breast with the skin and wing on, on the bone, that I've stuffed garlic butter under the skin and oiled it up so I should get some nice crispy bits.
I'm going to have with that 4 yorkshire puds
Then they'll be a whole packet of brussell sprouts that I'll mash with butter and oh god I love brussle smash.
And they'll be onion gravy for all involved too, which is just me !

So I can fill a yorkshire with a couple of the brussles, some shredded chicken, and fill it with gravy, and then eat it trying to not get it dribbling down my chin.
( G/PP 💩💩💩💩💩&#128, Fri 3 Feb 2012, 18:40, Reply)

We used to have proper yorkshires when I was a kid
and we'd eat them the traditional Yorkshire way - as a starter, on their own, covered in gravy.
Yum.
( b3th Not shit. Not mod., Fri 3 Feb 2012, 18:44, Reply)

That is the sexiest thing you have ever said to me.

( G/PP 💩💩💩💩💩&#128, Fri 3 Feb 2012, 18:56, Reply)

Pervert.

( b3th Not shit. Not mod., Fri 3 Feb 2012, 19:01, Reply)

Totally !
Do you have a spelling that you would like me to talk about in tonight's entery?
( G/PP 💩💩💩💩💩&#128, Fri 3 Feb 2012, 19:03, Reply)

'entery' is quite interesting on its own
but I liked the 'swaray' thing yesterday.
( b3th Not shit. Not mod., Fri 3 Feb 2012, 19:05, Reply)

Hmm, maybe I could do a definition, I wonder what ade means on the end of a word.

( G/PP 💩💩💩💩💩&#128, Fri 3 Feb 2012, 19:12, Reply)

Lemonade, Cherryade, Marronade...etc.

( G/PP 💩💩💩💩💩&#128, Fri 3 Feb 2012, 19:13, Reply)

stop making me hungry!

( Citizen Cavy Admires your passion for conformity, Fri 3 Feb 2012, 18:46, Reply)