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(, Sun 1 Apr 2001, 1:00)
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My ciabatta is rising at the thought of your ciabatta rising.

(, Fri 25 Oct 2013, 13:27, 1 reply, 12 years ago)
Prove it.

(, Fri 25 Oct 2013, 13:28, Reply)
My missus got me bread baking stuff for my birthday
including one of those dough cutters I felt well professional
(, Fri 25 Oct 2013, 13:29, Reply)
Mines only in a machine I just got.
Stick milk, olive oil and ciabatta mix in a box, switch on and 3 hrs later a crackin' loaf and all the smell that goes with it.
It's fucken witchcraft.
(, Fri 25 Oct 2013, 13:32, Reply)
It's not baking unless it involves getting your hands dirty and covered in dough, and an oven.
BREAD MACHINES IS CHEATING!
(, Fri 25 Oct 2013, 13:34, Reply)
you all sound like fags

(, Fri 25 Oct 2013, 13:35, Reply)
At least my shit's not retarded.

(, Fri 25 Oct 2013, 13:37, Reply)
mine was more of a puddle today.

(, Fri 25 Oct 2013, 13:40, Reply)
TGGI^
She offered to buy me a bread machine but I actually enjoy the process
(, Fri 25 Oct 2013, 13:36, Reply)
I realise this but I tried the trad way
and ended up staying in for a week 'cos I couldn't touch any door handles.
This way is lazy but the bread's as good.
(, Fri 25 Oct 2013, 13:37, Reply)
Have you considered killing yourself?

(, Fri 25 Oct 2013, 13:43, Reply)
Yeah but with a bread machine
it's a slow process.
(, Fri 25 Oct 2013, 14:10, Reply)
I though it was only Geordie Jay who liked the smell of Russell Hobbs.

(, Fri 25 Oct 2013, 13:35, Reply)
and men's cocks.
And arses.
(, Fri 25 Oct 2013, 13:37, Reply)

Hobbs Grant
(, Fri 25 Oct 2013, 13:38, Reply)
I think he would be more a Tovey fan

(, Fri 25 Oct 2013, 13:51, Reply)
Do I really knead to?

(, Fri 25 Oct 2013, 13:31, Reply)
Only if you can rise to it.

(, Fri 25 Oct 2013, 13:33, Reply)
Whatever you want, my flour.

(, Fri 25 Oct 2013, 13:34, Reply)
Ok, I'll get the butter
You kneed it when you're a bit crusty.
(, Fri 25 Oct 2013, 13:39, Reply)
You've ruined it now.

(, Fri 25 Oct 2013, 13:42, Reply)
Sorry, that was a bit half baked.

(, Fri 25 Oct 2013, 13:46, Reply)
D'ough!

(, Fri 25 Oct 2013, 13:47, Reply)
Watch out for him, he always takes the path of yeast resistance

(, Fri 25 Oct 2013, 13:33, Reply)

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