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(, Sun 1 Apr 2001, 1:00)
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Although, have you tried big egg?
Get a half dozen eggs, and a large flat bottomed pan. Split the whites and yolks. Pour yolks in to middle of pan. As it's starting to set, pour whites round the outside to make a giant egg. Slice and serve.
(, Tue 21 Oct 2014, 12:16, 3 replies, latest was 10 years ago)
'big egg'
is what we call my Sunday morning guffs.
(, Tue 21 Oct 2014, 12:18, Reply)
So?

(, Tue 21 Oct 2014, 12:20, Reply)
It uses the same name as your pointless lolwakki concoction.
I thought that was pretty obvious.
(, Tue 21 Oct 2014, 12:22, Reply)
Shank 'im in the bogs Windy

(, Tue 21 Oct 2014, 12:24, Reply)
talking about yourself in the third person again?
lowest of all the fives.

you're way too slow.
(, Tue 21 Oct 2014, 12:25, Reply)
You're calling me lol waqqi
And you're the one making up silly names for farts with your housemates?
(, Tue 21 Oct 2014, 12:29, Reply)
ZING

(, Tue 21 Oct 2014, 12:30, Reply)
big eggs are what we call YM's tits while we are gang raping her.

(, Tue 21 Oct 2014, 12:24, Reply)

+l g + Emma
(, Tue 21 Oct 2014, 12:21, Reply)
Frank Zappa is shit.

(, Tue 21 Oct 2014, 12:26, Reply)
Eggs should never be of a consistency whereby they can be sliced
prolly easier to just get an ostrich egg
(, Tue 21 Oct 2014, 12:22, Reply)
Where am I going to get an ostrich egg?

(, Tue 21 Oct 2014, 12:28, Reply)
Ostrich Farm

(, Tue 21 Oct 2014, 12:28, Reply)

Far bu
(, Tue 21 Oct 2014, 12:29, Reply)

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