Condiment Sweet Condiment.
All that talk of condiments got me thinking about condiments.

I sometimes like to get 'party food' and a load of verious condiments, like a painter's pallet of condiments, and mix up the best combination.

"BBQ Sauce and Calslaw" is right up there with "Sweet Chilli'n'Mayo".

Yeah', let's talk about condiments.
( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 16:53, 52 replies, latest was 16 years ago)

Spunk and tears
are pretty good, best served warm.
(Cancer Joy was short lived, Wed 2 Dec 2009, 16:57, Reply)

great with flatbreads.
or spooned over lonely Pot Noodles.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 16:58, Reply)

Never tried it with flatbreads...
...the pot noodle one is a no-brainer though. Do they do any other type of pot noodle OTHER than 'lonely'?
(Cancer Joy was short lived, Wed 2 Dec 2009, 17:02, Reply)

Spicy Lonely
It was a limited edition. You got a sachet of self-loathing in with it.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:09, Reply)

They've released a "Festive Turkey for One" flavour
with a sachet of spicy Yule sobbing.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:20, Reply)

Special Monty-targetted "Bowie flavour"
with a sachet of shit.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:21, Reply)

Eaten to a soundtrack of,
The man who Yuled the world


/coat
/literally
(Cancer Joy was short lived, Wed 2 Dec 2009, 17:22, Reply)

Ah man,
the 'Women's Refuge' one was delicious. Came with a sachet of steak flavouring to put on your eye.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:27, Reply)

It's home as in house
not homous as in chick pea based dip.

Your dyslexia is playing up.
(PsychoChomp, Wed 2 Dec 2009, 16:57, Reply)

I love mustard. I've got four or five types on the go at any one time.
Even made my own from kits once or twice.

Mustard - it's Grrrrrreat.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 16:57, Reply)

Gods
Mustard is rank, that and brown sauce should be banned.

Give me lovely mayo and marmite.
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:00, Reply)

Sorry Dok
I have a honey mustard in the fridge at the mo which is glorious. And brown sauce has its place.
( Davros' Granddad a voice of calm reason in a world of spastics., Wed 2 Dec 2009, 17:01, Reply)

I also like mayo and marmite though.

( Davros' Granddad a voice of calm reason in a world of spastics., Wed 2 Dec 2009, 17:01, Reply)

The combination
Is really great on toast.
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:05, Reply)

I suppose
Honey mustard is OK, but the place for brown sauce is in the bin!
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:02, Reply)

Wholegrain mustard
and scotch eggs make a pretty good double act. Also that 'slutty' American yellow mustard, great with boiled 'taters.
(Cancer Joy was short lived, Wed 2 Dec 2009, 17:00, Reply)

I like most mustards too.
We could totally be BFFs.
( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 17:02, Reply)

Yesssss!!
We could have, like, mustard parties and stuff, and invite people from the internet who also like mustard.

This is gonna be ACE
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:04, Reply)

I love mustard
best of all the condiments.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:24, Reply)

Welcome aboard, old bean!

( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:28, Reply)

INTERNET MUSTARD PARTY.
I'm feeling peckish, now.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:29, Reply)

How long til someone cracks an
'I mus' turd' gag? Oh. There we are.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:31, Reply)

This isn't a very exclusive club.
I'm out.
( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 17:30, Reply)

Go on then
we'll just sit here eating mustard. That'll learn you.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:33, Reply)

yeah HA!
All the more mustard for us....
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:34, Reply)

Sorry mate,
you can't try mine. get your own.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:37, Reply)

I've so many different types of my own
I probably couldn't fit any of yours in, anyway. So there.

*eats mustard*
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:38, Reply)

Cunning bastard!
I'm out of this club. It's got too commercial.
(Spleep Shit, or get off the internet., Wed 2 Dec 2009, 17:40, Reply)

I'm OLD SKOOL, nigga
*rolls up one trouser leg*

*puts mustard on it*
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:44, Reply)

This
Colemans English Mustard is the king of all condiments.

Stick it on your sausage sandwiches, beef, hot dogs, but best of all... with Roast Ham... MmmmmmmmmmmMmmMmmmm
( whenanimalsattackhumans clad in global hypercolour, Wed 2 Dec 2009, 17:54, Reply)

I'm having a love affair with hot sauce these days

( Lisette von Falcon, Wed 2 Dec 2009, 16:58, Reply)

Me too
Spontaneous Combustion sauce I've got but it's actually too much. cooking use only. Unlike Encona West Indian Hot Pepper Sauce, that shit is A List.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:02, Reply)

But what _is_ hot sauce?

( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 17:03, Reply)

A song by
Thomas Dolby.
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:04, Reply)

Hyperactive as well!!

( Roota zweeeeeoooooowm, Wed 2 Dec 2009, 17:05, Reply)

But I like to go via
Leipzig by blimp to get lovely German sausages.
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:09, Reply)

hot sauce is basically any sort of spicy sauce
it's usually red

I don't know what I'm saying really
en.wikipedia.org/wiki/Hot_sauce
( Lisette von Falcon, Wed 2 Dec 2009, 18:01, Reply)

Is chutney a condiment?

( Roota zweeeeeoooooowm, Wed 2 Dec 2009, 16:58, Reply)

Darn tootin' it is.

( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 17:02, Reply)

Chutneys rule the world
Mango chutney is the ultimate.
pear and walnut ftw is also ace.
( Roota zweeeeeoooooowm, Wed 2 Dec 2009, 17:03, Reply)

'Chutneys I Have Loved,' by That Monty off of The Internet
Green Tomato
Spicy Marrow
Lime Pickle
*more when I can remember 'em*

my mother's a WI type and has made buckets of chutters (and jams) over the years....
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:06, Reply)

My landlady does
I'm gonna make caramelised red onion relish because I bought one from the shop that made me think "I'd do better..."
( Roota zweeeeeoooooowm, Wed 2 Dec 2009, 17:07, Reply)

You'll be appalled at the amount of sugar involved
But it's most rewarding.
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:12, Reply)

Diabetes in a jar
..still, you only live once, and a life devoid of red onion goodness is a life not worth living.
(Cancer Joy was short lived, Wed 2 Dec 2009, 17:15, Reply)

Pear and walnut?
Do you shop at Waitrose? I'm sure that's the only place you can get that.
( G/PP 💩💩💩💩💩&#128, Wed 2 Dec 2009, 17:13, Reply)

Splendid
For I have several garlic chutneys in the fridge at the moment.
(Herr Doktor Lemminge Is bored, so cheer me up!, Wed 2 Dec 2009, 17:04, Reply)

Anal Chutney, certainly is.
See also - Bum Gravy
(Cancer Joy was short lived, Wed 2 Dec 2009, 17:04, Reply)

and of course Cock Custard
or 'Creme Anglais', to give it the proper name...
( Monty Boyce, My cheese game is strong, Wed 2 Dec 2009, 17:16, Reply)

Ever had a mouthful of Gentleman's Relish?
It works well with scrambled eggs.
(Tugnut Ex of this parish, Wed 2 Dec 2009, 17:03, Reply)

You're all dirty little fuckers
And I'm off out. T'rah.
( Roota zweeeeeoooooowm, Wed 2 Dec 2009, 17:05, Reply)

I received a "red cross" parcel from
my friend with teabags, chocolate, ribena, but best of all SALAD CREAM. This made me insanely happy
( Batshitmentalist is sane for once, Wed 2 Dec 2009, 18:19, Reply)

I found one shop
that sold ribena last year, but suddenly they stopped, cunts. I did get a shipment of Birds Custard powder 2 days ago, yum.
(knackerz is skinning up, Thu 3 Dec 2009, 4:23, Reply)