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(, Sun 1 Apr 2001, 1:00)
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japanesefood.about.com/od/saucecondiment/r/eggyolksauce.htm
(, Fri 4 Dec 2009, 11:37, 2 replies, latest was 16 years ago)
Thanks but that's not what we mean
Well, it's not what I mean. I mean a bottle of warm runny yolk.
Gonz?
(, Fri 4 Dec 2009, 11:38, Reply)
That's not really a sauce though is it?
That's egg yolks in a bottle.
(, Fri 4 Dec 2009, 11:39, Reply)
Yeah but that would be wasteful
So someone needs to invent a synthetic version that tatses like the real thing.
Unless we could find people who only like the whites, and sell them the whites in a bottle. Yeah, meringue addicts.
SOMEONE PLEASE SEPARATE WHITES AND YOLKS, BOTTLE THEM AND SELL THEM.
(, Fri 4 Dec 2009, 11:42, Reply)
RIGHT ON SISTER !!!!
I don't care if it's symthetic, or we could do two versions, a synthetic one that'll be sold in every greasy spoon in the land, and a posh one that'll be on the menu at claridges.

And you're totally right about the off-shot product; Egg White Sauce, for use with cooking things like marranges and soufles.
(, Fri 4 Dec 2009, 11:43, Reply)
Could Gonz industries take care of this?
It would sell very well at the Em-Paul-ium.
(, Fri 4 Dec 2009, 11:46, Reply)
If these things didn't litteraly take tens of thousands to produce and get in shops, I'd seriously do it.
I just don't have that kind of investment since my credit got crunched =(
(, Fri 4 Dec 2009, 11:48, Reply)
Could we ask Levi Roots for a dropsy?

(, Fri 4 Dec 2009, 11:55, Reply)
Seeing as how so many products these days have a "Levi Root's Regga Regga Sauce" twist to it, I don't see why not.
Even Subway have a regga regga sauce thing.

God, I love Subway, I haven't been to one in years, there are none within easy distance to me.

The Beverly Hills of North London (southgate) is in dire need of a Sushi place and a Subway.
(, Fri 4 Dec 2009, 11:58, Reply)
i've only had BMT and Meatball Marinara
I adored both.
But once, a meatball fell out and did a ski-jump on my sleeve and hit the wall. That was messy and disappointing.
(, Fri 4 Dec 2009, 12:01, Reply)
Subways sandwiches are as salty

As a Dead sea resident's spunk
(, Fri 4 Dec 2009, 12:03, Reply)
I like the Chicken Teryaki one.
I think their sauces are filled with MSG, they taste _that_ good.

While I'm giving away all my best ideas, here's another one. You know the flavourings you get in crisps, like Prawn Cocktail or whatever, why can't you buy that? Just the flavourings. It'll be awesome to sprinkle some on some chips.
(, Fri 4 Dec 2009, 12:05, Reply)
"Obsesity crisis deepens"

Gonz was today blamed for the burgoning obesity crisis in the UK after inventing crisps flavours ina can. According to Scientists Scotland has now begun to sink under the weight of all the MC fatties rolling from bed to Asda..
(, Fri 4 Dec 2009, 12:11, Reply)
come on
we cant get much fatter
(, Fri 4 Dec 2009, 12:15, Reply)
Fucking Hell
You are a cunting genius.
(, Fri 4 Dec 2009, 12:15, Reply)
Almost like that, except without any hassle.
I resent having to cook a whole egg just to have something awesome to dunk my chips in, I'ld rather just squeeze out a bottle some sauce that'll do the same job.

We're living in the twenty first century, people, a time where a jamacan guy can go up to some of the greatest buisness minds in this country, with not much more than a song and a sauce, and become a millionare over a weekend.
(, Fri 4 Dec 2009, 11:42, Reply)
^ this

(, Fri 4 Dec 2009, 11:43, Reply)
I'd like to point out that I think this is a stupid idea
it's in the same vein as squeezy cheese
(, Fri 4 Dec 2009, 11:49, Reply)
it's bloody not

(, Fri 4 Dec 2009, 11:53, Reply)
And what exactly is wrong with squeezy cheese?
The American stuff is shit, but Primula is the tits on crackers.
(, Fri 4 Dec 2009, 11:54, Reply)
Yeah', well I think _you're_ stupid, and so is your face.
Squeezy cheese, and plastic cheese, have it's place.
(, Fri 4 Dec 2009, 11:57, Reply)
American and squeezy cheese are not cheese

a mouse told me so, so there
(, Fri 4 Dec 2009, 11:59, Reply)
There are many colours in the cheesy rainbow.

(, Fri 4 Dec 2009, 12:00, Reply)
As a general rule non natural orange food is wrong

(, Fri 4 Dec 2009, 12:02, Reply)
All we need now is some preservatives and a bottle !

(, Fri 4 Dec 2009, 11:39, Reply)

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