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(, Sun 1 Apr 2001, 1:00)
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Does anybody have any knowledge when it comes to Scotch Whisky?
I'm looking for a sampler kit from perhaps the different regions or different distilleries, but hours of searching have been fruitless.
Any advice on Scotch in general would be helpful.
(, Mon 7 Dec 2009, 15:30, 37 replies, latest was 16 years ago)
And if so, you're an awful man-child.
(, Mon 7 Dec 2009, 15:41, Reply)
Even asda value whisky and coke is good.
If someone is going to offer me a drink, I should be able to mix it how I want, I'm the one drinking it.
Fuck drink snobbery, it's pathetic in 99% of cases.
(, Mon 7 Dec 2009, 16:07, Reply)
I had pictures of him mixing a 12 year old single malt with some Virgin cola or some such there for a minute.
(, Mon 7 Dec 2009, 15:52, Reply)
but would also taste of old socks.
Lose/lose
(, Mon 7 Dec 2009, 15:54, Reply)
A lot of it unnecessary. Just because you're an old sock, doesn't mean that you smell.
(, Mon 7 Dec 2009, 16:01, Reply)
There's only one distillery on Jura which does quite a nice one too.
I would imaging the Scotch Whisky Society does a selection box - but you might have to be a member (snigger)
(, Mon 7 Dec 2009, 15:33, Reply)
Your personal tastes may have a strong influence on the best advice to give you. But as a fairly safe guide - and I'm no expert myself - if you're just dipping your toe into single malts* then I'd start with the Highland malts as they're probably the most accessible, and can still be very nice without some of the idiosyncracies that people either love or hate about Speyside or Islay malts. (e.g., Personal favourite is a 16yo Lagavulin, but I realise that's a bit of an acquired taste, being one of the most Islay of Islays.)
*...then stop, because that will make them taste funny *COMEDY DRUM FILL*
(, Mon 7 Dec 2009, 15:35, Reply)
Glenmorangie is overrated to be honest, nice and clean nonetheless, a good beginners malt.
Laphroig is very heavy, peaty and overpowering, but once you get a taste for it, very addictive.
(, Mon 7 Dec 2009, 15:39, Reply)
I like Laphroig best of them, because it tastes so much like peat
(, Mon 7 Dec 2009, 15:39, Reply)
I automatically assumed that someone would say that when I posted it.
(, Mon 7 Dec 2009, 15:48, Reply)
Generally speaking Glenmorangie is a beginner's whisky, however the 100 proof version (40 notes or so) is absolutely golden. Easily the best whisky I've ever had.
(, Mon 7 Dec 2009, 15:55, Reply)
Just checked the Scotch Malt Whisky Society - 100 big ones for membership. That would sting a bit too much.
Cheers for the advice so far gents, if I can't find a sampler kit I may just pick a couple of suggestions from here and look for taster/half bottles.
(, Mon 7 Dec 2009, 15:43, Reply)
The options are pretty much: blended whisky or single malt.
Blended whiskies are things like Johnny Walker- they take whisky from various distilleries and mix them until they get the taste they're striving for. (Great video here: www.youtube.com/watch?v=MnSIp76CvUI) They tend to be somewhat generic, really.
Single malts are whiskies that come from individual distilleries. Highland malts are my favorite- light, smotth, and a little sweet. Lowland malts I've found to be a little smokier, but still nice. Islay malts taste of peat bogs and fires- not to my taste, but others prefer them.
Ten year old scotch is the basic, and is pretty good. (The longer it stays in the barrel, the smoother it usually is. Once it's in the bottle it stops changing, though- so don't bother buying a dusty bottle.) Eight year old scotch has a bit more of a bite to it, but is cheaper. Twelve year old is more expensive, but nicely smooth. Over that it's getting smoother, but personally I don't taste enough difference to make it worth the cost.
I like Oban a lot, but rarely can afford it.
(, Mon 7 Dec 2009, 15:43, Reply)
...and again tastes like you have sucked Pete off in the bog.
(, Mon 7 Dec 2009, 15:48, Reply)
Could be classed as whisky for benders, but it is lovely. Plenty of ice and a quadruple measure, minimum.
(, Mon 7 Dec 2009, 16:03, Reply)
"Drambuie - whisky for benders"
Sales in the Brighton area would go THROUGH THE ROOF.
(, Mon 7 Dec 2009, 16:18, Reply)
I was given one for being an usher at a mates wedding in Scotchland. My dad said it was very good (I dont drink it myself).
(, Mon 7 Dec 2009, 16:31, Reply)
I would start with a bog standard GlenFiddich / Glenmorangie, nothing earth shattering but they are decent tipples, then maybe a Macallan which is a bit more bodied
The Islays are an aquired taste, usually being phenoly peaty fiends, but a Bunnahabhain or Laphroig are good stepping stones for that region.
Island / highland wise the Talisker is a good tipple, but get yourself and himself down to a local oddbins they usually have a few bottles you can sample.
Not really got into lowlands, and am very tempted to try a japanese malt, so if you get one please let me know what its like
Stay away from the scotch malt whisky society until you really know what your looking for, its expensive to join but you can pick up some awesome old bottles cheapish but a lot of the 10-15 year olds are far more expensive for what you get compared to a local off license or superstore.
Oh and if you want to go wild the Balvenie 21 year old portwood finish is an astonishingly nice drink for around £80
(, Mon 7 Dec 2009, 16:45, Reply)
I didnt even know they did whisky (although Bill Murry advertises one in Lost in Translation...)
(, Mon 7 Dec 2009, 16:54, Reply)
they are much much better than you think, and i'm pretty sure one of them won whisky of the year recently.
(, Mon 7 Dec 2009, 17:08, Reply)
My friend had a bottle, looked like an old style milk bottle.
Not 'alf bad.
Biggest whisky market outside the UK.
(, Mon 7 Dec 2009, 17:14, Reply)
Next bottle will be one of them then, just need to finish 1 of the 4 I have now :)
(, Mon 7 Dec 2009, 17:51, Reply)
And it tastes like whisky
(, Mon 7 Dec 2009, 17:03, Reply)
Talisker is always a good bet. However, if you want something really spicy, there's also Caol Isla (sp?), which is peaty and has an extra wallop.
(, Mon 7 Dec 2009, 17:03, Reply)
blends are rather naff IMHO.
Try something like this:
www.royalmilewhiskies.com/product.asp?pf_id=0020000002392
(, Mon 7 Dec 2009, 18:14, Reply)
Otherwise Glenmorangie's a good accessible one for beginners. I'd steer clear of the peaty stuff, especially Laphroig - that's not for the newcomer. I'd avoid Glenfidditch too, Glenmo is a lot smoother.
Back in those misty days when I actually had a fucking job I sold whisky. Best I tasted were a Bowmore 18year old (sublime complexity, length and smoothness) and an absolutely mental £50 Ardbeg that ripped your taste buds apart, even diluted.
I want malt whisky for christmas. Only been able to afford one half-bottle all year :(.
(, Mon 7 Dec 2009, 18:26, Reply)
..you want this. It's a blend, but on a par with Glenmo and a lot cheaper. Perfect beginner's bottle. Looks a bit different too. Nice one.
(, Mon 7 Dec 2009, 18:29, Reply)
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