You can't beat a good Victoria Sponge with jam and cream.
I'm just a cheesecake fanatic.
( girlinthehole, Tue 9 Mar 2010, 14:51, 2 replies, latest was 16 years ago)

Now cheesecake is one thing I can get down with.
Favourite variety?

I like blackcurrant.
(ConanTroutman thought we would free the vulture, Tue 9 Mar 2010, 14:54, Reply)

Just plain New York cheesecake is my favorite.

( girlinthehole, Tue 9 Mar 2010, 14:57, Reply)

The New York is my favourite too
the best one I ever had was made in the Amish village in Georgia. It was so nom. But failing that, Sainsbury's do a good version.

Although I can't say it without having to drag out the vowels like that sodding Alicia Keys song.
( Kitty v1.0 desperately naive, Tue 9 Mar 2010, 15:01, Reply)

That toffee one
from Asda for a quid is good.

Or alternatively, make your own.
( sandettie light vessel automatic New Twitter - @bollocksreally, Tue 9 Mar 2010, 14:57, Reply)

tropical fruit
passionfruit makes cheesecake sexy.
(mmmm curry doesn't really understand this sig lark, Tue 9 Mar 2010, 15:00, Reply)

Tasty
I'm of the chocolate mousse cake lot. Very rich, very eggy, very chocolately, no flour just ground almonds.

Although I'm a massive sucker for dairy products though, especially whipped cream in sponge cake...
(mmmm curry doesn't really understand this sig lark, Tue 9 Mar 2010, 14:56, Reply)