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(, Sun 1 Apr 2001, 1:00)
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when my friends have a party they make all this poncy food which is really actually disgusting
grape leaves from a tin which are stuffed with some nasty rice shit
baby keish with god only knows what
(, Fri 16 Jul 2010, 13:38, 1 reply, 16 years ago)
dolmades.

(, Fri 16 Jul 2010, 13:42, Reply)
I'm sure if she'd made them they'd be okay
or maybe not :/
(, Fri 16 Jul 2010, 13:46, Reply)
Bland, dull and with a slightly upsetting texture, from experience.

(, Fri 16 Jul 2010, 13:55, Reply)
Proper dolmades are really very nice.
Unfortunately the missus brought some home from the local market once and, although they tasted perfectly fine I got the worst case of food poisoning ever from them and spent the whole night chucking my guts up. I thought I was going to die.
(, Fri 16 Jul 2010, 13:57, Reply)

That'll be bacillus cereus. Badly stored cooked rice is a great way to get terrible food poisoning, yup. It's why I don't go near rice salads at buffets.
(, Fri 16 Jul 2010, 14:01, Reply)
Yeah, it's a mistake I shall not repeat in a hurry...
It took a week for my stomach muscles to stop hurting and my cheeks to turn from grey to slightly off-white.
(, Fri 16 Jul 2010, 14:04, Reply)

Thus why I avoided the canteen "bouillabaisse" yesterday after realising it was yesterday's paella topped up with a load of stock. Ew.
(, Fri 16 Jul 2010, 14:08, Reply)

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