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(, Sun 1 Apr 2001, 1:00)
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which is a touch because i cant stand the fucking things
(, Fri 6 Aug 2010, 16:02, 2 replies, latest was 16 years ago)
it's all about the timing and the preperation.
It's a lot better if you're drinking throughout in my experience.
(, Fri 6 Aug 2010, 16:11, Reply)
Even easier if you make a flow-chart and pin it to the fridge.
(, Fri 6 Aug 2010, 16:14, Reply)
and then invite us round for it.
(, Fri 6 Aug 2010, 16:15, Reply)
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