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(, Sun 1 Apr 2001, 1:00)
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do you have a steamer?

(, Sun 24 Oct 2010, 21:44, 2 replies, latest was 15 years ago)
No
That may be the key to steaming things.

EDIT: I've been instructed I can't buy cooking equipment until after Christmas, too, so no chance of one any time soon.
(, Sun 24 Oct 2010, 21:48, Reply)
Take a couple of fillets down to your nearest Turkish baths
along with a boombox blaring East17's 'Steam'.
(, Sun 24 Oct 2010, 21:54, Reply)
Don't really need a steamer but it makes it easier.
Just need to raise the chicken above the boiling water, so if you've got a metal collander or something just use that with a lid on top.
(, Sun 24 Oct 2010, 21:58, Reply)
Might be worth a try
I was annoyed at the recipe, mostly.
(, Sun 24 Oct 2010, 22:10, Reply)
Evening Sir Chomp.
Nice to see you on Friday. Hope you got back without having to assist any more urinating destitutes.
(, Sun 24 Oct 2010, 22:12, Reply)

assi mole
(, Sun 24 Oct 2010, 22:18, Reply)

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