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(, Sun 1 Apr 2001, 1:00)
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I just made a fricassee
I'm so proud of me, it was LOVELY.
(, Wed 3 Nov 2010, 21:42, 2 replies, latest was 15 years ago)
You are Mutly AICMFP

(, Wed 3 Nov 2010, 21:43, Reply)
Mutly?
sass'n frass'n rass'n etc?
(, Wed 3 Nov 2010, 21:45, Reply)
Gimme a medal!

(, Wed 3 Nov 2010, 21:47, Reply)
gotcha
I was totally fishing for praise, I freely admit.
(, Wed 3 Nov 2010, 21:48, Reply)

h t
(, Wed 3 Nov 2010, 22:23, Reply)
What's that?

(, Wed 3 Nov 2010, 21:44, Reply)
diced chicken, sliced mushrooms and leeks sauteed in butter for 8 minutes
add white wine and creme fraiche, bring to the boil then simmer for 2 minutes more. Pinch of oregano, bit of garlic towards the end.

I did mine with pasta.
(, Wed 3 Nov 2010, 21:46, Reply)

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