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(, Sun 1 Apr 2001, 1:00)
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No tuna surprise?
That IS a surprise.
(, Fri 3 Dec 2010, 12:59, 1 reply, 15 years ago)
I wanted to keep you on your toes Jeff.
I don't want to be seen as a boring predictable woman.
(, Fri 3 Dec 2010, 13:02, Reply)
What made the chicken sandwich so special?
And what flavour crisps did you have?
(, Fri 3 Dec 2010, 13:07, Reply)
Free range chicken on brown crusty bread made it special.
Salted crisps.

I only really like salted crisps.
(, Fri 3 Dec 2010, 13:11, Reply)
Weirdo.
Salted crisps are a bit 'meh' in my book.
(, Fri 3 Dec 2010, 13:19, Reply)
I like potatoes to taste of potatoes and a bit of salt.
In whichever form they are in.
(, Fri 3 Dec 2010, 13:22, Reply)
I like the salt and vinegar ones best of alllllll.

(, Fri 3 Dec 2010, 13:32, Reply)

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