Boiled egg in 40 seconds
Open the egg and put it in a mug, discard the shell.

Add a tiny bit of olive oil and salt and pepper (as much as you want)

Put it in the microwave for 40 seconds.

Done!
(Aberracion Life's getting very complicated, but a lot of fun., Thu 27 Aug 2009, 13:24, 4 replies, latest was 15 years ago)

You probably want to stab (i.e. break) the yolk first.
Any tips for cleaning egg that's baked hard onto the inside of a microwave?
( MisterPunch did it that way on, Wed 2 Sep 2009, 16:26, Reply)

I don't do it
And they are just fine. By putting them for less time you can get the white done and the yolk runny.
(Aberracion Life's getting very complicated, but a lot of fun., Wed 2 Sep 2009, 21:26, Reply)

that's a
poached egg, isn't it?
(pandora peroxide thinks it's a blocker, master! on, Wed 14 Oct 2009, 13:19, Reply)

Magic on a cold day

( RossThePiper Stretch Armstrong is my Father, Sun 31 Jan 2010, 23:24, Reply)