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# mmmm....pi
(, Wed 24 Sep 2003, 17:11, archived)
# *claps*
Well done!
(, Wed 24 Sep 2003, 17:12, archived)
# nice
but 2 forks?
(, Wed 24 Sep 2003, 17:12, archived)
# and only...
...one mouth.
(, Wed 24 Sep 2003, 17:13, archived)
# 3,141592654
yummie!
(, Wed 24 Sep 2003, 17:12, archived)
#
(, Wed 24 Sep 2003, 17:14, archived)
# Faskinating
(, Wed 24 Sep 2003, 17:20, archived)
#
Nice crust action
(, Wed 24 Sep 2003, 17:12, archived)
# it's close but i'd say you've removed more pie
than you've left, but only just.

If only there was some way of working it out...
(, Wed 24 Sep 2003, 17:13, archived)
# The area of a pie
is pie-arse-queered.
(, Wed 24 Sep 2003, 17:14, archived)
# But the volume of
a pie (round, without tapering sides) would be Pi*r^2*h

where h is the height of the pie, r is its radius.
(, Wed 24 Sep 2003, 17:16, archived)
# I suppose if it had tapering sides
you'd have calculate as the difference between two cone shaped pies.
(, Wed 24 Sep 2003, 17:21, archived)
# Yes
and It was too difficult for my small brain. You see A-level Maths was one of those that I failed (but that was in the days when people did fail A-levels).
(, Wed 24 Sep 2003, 17:25, archived)
# you could
do that indirectly by getting bovine to eat 2 conical pies and seeing how much weight he puts on with each, the ratio would give you the ratio between the pie volumes
(, Wed 24 Sep 2003, 17:33, archived)
# Very nice.
Can you make it hairy, then I might consider eating it.

Mmmm.
(, Wed 24 Sep 2003, 17:13, archived)
# dirty boy
(, Wed 24 Sep 2003, 17:16, archived)
#
(, Wed 24 Sep 2003, 17:16, archived)
# nicely
done
(, Wed 24 Sep 2003, 17:13, archived)
# yay
and yum.
(, Wed 24 Sep 2003, 17:17, archived)
# Yay
(, Wed 24 Sep 2003, 17:18, archived)
# the best minds
piss alike
(, Wed 24 Sep 2003, 17:22, archived)