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# When I order a Full English I never get chips
what a swizz
(, Wed 14 Oct 2009, 15:05, archived)
# You need to get a better greasy spoon young Carian!
(, Wed 14 Oct 2009, 15:07, archived)
# Technically...
chips aren't part of a full english, is probably why

sausage, bacon, egg, beans, shrooms, tea, toast
Piossibly black pudding or hash brown, is yer standard
(, Wed 14 Oct 2009, 15:09, archived)
#
toast fried bread
(, Wed 14 Oct 2009, 15:10, archived)
# It seems that the accepted
full english varies round the country.
(, Wed 14 Oct 2009, 15:12, archived)
# you mean that not everyone puts
egg, bacon, beans, hash browns, white pudding, black pudding, haggis, fried bread, french toast, toast, link sausage, square sausage and tattie scone into a blender then has the mixture fired down their throat with an elephant gun?

Don't know what you're missing. You can get that in BHS in Glasgow.
(, Wed 14 Oct 2009, 15:27, archived)
# Get rid of hte beans
and I'd be in heaven.

I'm going to buy some Aldi Fake Bacon, some cheap sausage that approximates our sausages, some cheap bread, and some Blotwurst, and have a proper fry up. FUCK THE DIET.
(, Wed 14 Oct 2009, 15:28, archived)
# :)
mmm
(, Wed 14 Oct 2009, 15:30, archived)
# I must try this!
We did make a fry up at my mates when I was up there recently and he had Pork and Haggis sausages, which was nice.
(, Wed 14 Oct 2009, 15:32, archived)
# Haggis on toast
is very nice, especially with some HP.
(, Wed 14 Oct 2009, 15:37, archived)
# Haggis is very nice
full stop.
(, Wed 14 Oct 2009, 15:38, archived)
# batter it, deep-fry it, coat it in salt
and eat with loads of chips.

fantastic.
(, Wed 14 Oct 2009, 15:40, archived)
# I am engorged.
(, Wed 14 Oct 2009, 15:41, archived)
# me too
(, Wed 14 Oct 2009, 15:43, archived)
# You can get that on the NHS in Glasgow
(, Wed 14 Oct 2009, 15:34, archived)
# hahahahaha
(, Wed 14 Oct 2009, 15:35, archived)
# hash brown???
beans is also suspect, fried toms and bubble and squeak ftw
(, Wed 14 Oct 2009, 15:12, archived)
# Chips make it into a fried brunch

(, Wed 14 Oct 2009, 17:05, archived)
# lol swizz!
(, Wed 14 Oct 2009, 15:11, archived)
# I want to resurrect the word swizz!
(, Wed 14 Oct 2009, 15:12, archived)
# Swizz army knife
Only 1 attachment and it's a spork
(, Wed 14 Oct 2009, 15:15, archived)
#
(, Wed 14 Oct 2009, 15:18, archived)
# Did you just add that?
(, Wed 14 Oct 2009, 15:21, archived)
#
No t'was there haha, but I wish it was me that did!
(, Wed 14 Oct 2009, 15:22, archived)