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This is a question Fears and Phobias

I'll level with you. I'm really freaked out by loose buttons. I'm fine while they're doing their job, but once they're free the evil bastards are a major threat to my life. Tell us what spooks you, and how you cope. Also: church bells, doner kebab salads, death.

(, Thu 11 Sep 2014, 17:18)
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that's probably the menopause
On the bright side, at least that means you won't get to inflict your ridiculous hippydippy parenting fails on any more unfortunate children.
(, Sat 13 Sep 2014, 13:21, 1 reply)
Mayonnaise makes an excellent dip
You ghastly prole
(, Sat 13 Sep 2014, 14:43, closed)
"dip" from shop-bought mayo? yerr ... you're well posh

(, Sat 13 Sep 2014, 14:55, closed)
Who said it had to be "shop bought"?
Projecting again...
(, Sat 13 Sep 2014, 18:13, closed)
hahahahahaha fucking hell

(, Sat 13 Sep 2014, 18:18, closed)
^Very upset.

(, Sat 13 Sep 2014, 20:39, closed)
[reply 2368205]

(, Sun 14 Sep 2014, 23:34, closed)
Here you go sweetheart, a basic one for beginners
If it's too difficult, try asking a 3 year old to help

www.realsimple.com/m/food-recipes/browse-all-recipes/basic-mayonnaise-10000000663046/
(, Sat 13 Sep 2014, 21:42, closed)
ouah t'as raison ... au niveau des sauces françaises j'suis vachement nul
mmmmnnnnnnnnngggg
(, Sun 14 Sep 2014, 3:03, closed)
I can't be arsed with Google translate
so I'm just going to assume that this is an admission that you like sucking off Frenchmen.
(, Sun 14 Sep 2014, 7:01, closed)
he likes their tasty homemade mayonnaise

(, Mon 15 Sep 2014, 9:04, closed)
^thinks "dips" are dead posh like^

(, Mon 15 Sep 2014, 10:21, closed)
^ knows nothing about being posh ^
ask your wife what "bougeois" means, eh?
(, Mon 15 Sep 2014, 12:25, closed)
"bourgeois" you thick cunt
dunno where you're going with this, pet ... prolly best you stick with your classy mayo dips and fancy dress spin-the-bottle parties and leave grown up stuff to the grown ups, eh?
(, Mon 15 Sep 2014, 12:48, closed)
it was a typo, you utter spastic
we've all seen the pizza pics. your idea of haute cuisine ain't exactly that haute, shall we say.
(, Mon 15 Sep 2014, 12:56, closed)
oh god you thick pleb

(, Mon 15 Sep 2014, 13:47, closed)
if you had guests who were polite enough to eat it
they would have been tramps that you invited in for the purpose.
(, Mon 15 Sep 2014, 14:47, closed)

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