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(, Sun 1 Apr 2001, 1:00)
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Is it Nigella?
Alt: I like a nice cocnut ice cream. If you could add some pina colada that would be lovely.

Can you make acoholic icecream? I'd have it with jelly shots and get all giggly while looking completely innocent.
(, Wed 20 Apr 2011, 11:22, 2 replies, latest was 15 years ago)
Not really
alcohol has a really low freezing point, so you'd just get a gloopy mess.
(, Wed 20 Apr 2011, 11:23, Reply)
Hmmm
So I'd have to add the alcohol to the melted chocolate and use it as a sauce instead?
(, Wed 20 Apr 2011, 11:24, Reply)
That'd work!

(, Wed 20 Apr 2011, 11:26, Reply)
oh god yes
when i was a student, vodka jelly and baileys ice cream parties were all the rage!

/shows age

/weeps into wrinkled face
(, Wed 20 Apr 2011, 11:24, Reply)
when I was a student
we just ate noodles and toast and drank pints. Mind you, that was in Glasgow, so we have been slightly less sophisticated.
(, Wed 20 Apr 2011, 11:26, Reply)
'Member vodka filled watermelons?
Halcyon days.
(, Wed 20 Apr 2011, 11:26, Reply)
I love vodka filled watermellons, takes about a week to make, but so nice, gets you wasted so quickly.

(, Wed 20 Apr 2011, 11:27, Reply)

A couple of slices and you are left wondering what the fuck has hit you.
(, Wed 20 Apr 2011, 11:30, Reply)
we just got straight to the point
and drank vodka while eating watermelon.

saves fucking about
(, Wed 20 Apr 2011, 11:33, Reply)
*practicality fives*

(, Wed 20 Apr 2011, 11:34, Reply)
I like your style.

(, Wed 20 Apr 2011, 11:35, Reply)
Balls, that never occurred to me!
You cook though so you know that half the fun is in the fucking about.
(, Wed 20 Apr 2011, 11:38, Reply)
I didn't cook much at uni.
too stoned.
(, Wed 20 Apr 2011, 11:46, Reply)
You just baked?

(, Wed 20 Apr 2011, 11:51, Reply)
I see what you did there
good job
(, Wed 20 Apr 2011, 11:54, Reply)
Thank you

(, Wed 20 Apr 2011, 12:05, Reply)

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