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(, Sun 1 Apr 2001, 1:00)
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Spaz!

(, Tue 29 Nov 2011, 22:16, 1 reply, 14 years ago)
It's my massive gonzy fingers

(, Tue 29 Nov 2011, 22:16, Reply)
Guess where I'm going on Sunday!

(, Tue 29 Nov 2011, 22:17, Reply)
sausage factory?

(, Tue 29 Nov 2011, 22:17, Reply)
I'm going to see this fella (amongst others)
www.youtube.com/watch?v=2jF33OS4OM8
(, Tue 29 Nov 2011, 22:19, Reply)
will there be sausages?

(, Tue 29 Nov 2011, 22:20, Reply)
Don't know.
Should there be?
(, Tue 29 Nov 2011, 22:21, Reply)
yes

(, Tue 29 Nov 2011, 22:23, Reply)
IKEA

(, Tue 29 Nov 2011, 22:18, Reply)
sausage based furniture store?

(, Tue 29 Nov 2011, 22:19, Reply)
to the dogs?

(, Tue 29 Nov 2011, 22:18, Reply)
sausage dogs

(, Tue 29 Nov 2011, 22:20, Reply)
I'm sensing a pattern here...

(, Tue 29 Nov 2011, 22:21, Reply)
Sausage!
A sausage pattern.

Ace. Cumberland please.
(, Tue 29 Nov 2011, 22:23, Reply)
ooo, imagine a battenburg sausage
made of different types of sausage in a chequered pattern. yum
(, Tue 29 Nov 2011, 22:24, Reply)
I'm thinkin' 'bout yur sausage thing...
2/4 pork and leek.
2/4 merguez!
FTW ;)
(, Tue 29 Nov 2011, 22:32, Reply)
I have not had the latter sausage

(, Tue 29 Nov 2011, 22:34, Reply)
French/Morrocan spicy lamb deal.
Amaaaaaaazing! Especially bbq'd then whacked in a baguette with hot mustard.
Will blow thy mind, no mistake.
(, Tue 29 Nov 2011, 22:37, Reply)
They can also be beef based, but don't think I've ever had those to my knowledge...
en.m.wikipedia.org/wiki/Merguez
You get them in pretty much every French super/hypermarche.
(, Tue 29 Nov 2011, 22:42, Reply)
Ew.
Those are yucky sausages.
(, Tue 29 Nov 2011, 22:25, Reply)
BAD sausage. Bad.

(, Tue 29 Nov 2011, 22:27, Reply)
you on a sausage roll!

(, Tue 29 Nov 2011, 22:22, Reply)
Fuck off then

(, Tue 29 Nov 2011, 22:28, Reply)
i was busy thinking about sausage rolls
(and I totally clicked)
(, Tue 29 Nov 2011, 22:28, Reply)
damnit, why is there no 24 hour greggs?

(, Tue 29 Nov 2011, 22:28, Reply)
I'm sure there are in Wigan

(, Tue 29 Nov 2011, 22:29, Reply)
too far
it'll be morning by then
(, Tue 29 Nov 2011, 22:31, Reply)
Ha

(, Tue 29 Nov 2011, 22:32, Reply)
How are the applications coming along Roota?

(, Tue 29 Nov 2011, 22:41, Reply)
A Greggs drive - thru?
For all your pastie requirements?
(, Tue 29 Nov 2011, 22:30, Reply)
that would be perfect

(, Tue 29 Nov 2011, 22:31, Reply)
But you think a Battenberg sausage is wrong?
You're a fucked up man.
Full stop.
(, Tue 29 Nov 2011, 22:34, Reply)
I have no pastie requirements.
Ironically, there are poasties in our freezer.
(, Tue 29 Nov 2011, 22:35, Reply)
I've just realised that sounds like I have a dismembered postman in my freezer.
I don't.
(, Tue 29 Nov 2011, 22:45, Reply)
Yes ladies and gentleman, I'm _that_ good that she then names her fingers after me.

(, Tue 29 Nov 2011, 22:30, Reply)
hahahha

(, Tue 29 Nov 2011, 22:32, Reply)

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