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(, Sun 1 Apr 2001, 1:00)
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uncooked? are you mad man?

(, Tue 12 Feb 2013, 15:00, 2 replies, latest was 13 years ago)
given they're cooked when you buy them
he's not only mad, he's some kind of motherfucking wizard or shit.
(, Tue 12 Feb 2013, 15:02, Reply)
I assume he meant toasted

(, Tue 12 Feb 2013, 15:04, Reply)
THE POWER OF THE PEDANTI-CHRIST COMPELS YOU!

(, Tue 12 Feb 2013, 15:04, Reply)
*envolves*

(, Tue 12 Feb 2013, 15:05, Reply)
Honestly, you try it
Don't cook 'em, just whack a massive thick slab of Nutella on it. Fucking LAVVLY.
(, Tue 12 Feb 2013, 15:03, Reply)
aren't they a little doughy?'

(, Tue 12 Feb 2013, 15:04, Reply)
The big thick ones might be, sure
Play it safe and get yourself a nice slim crumpet. A supermarket brand will be fine.
(, Tue 12 Feb 2013, 15:06, Reply)
Only bothering with slim crumpet
is sage advice generally, Hatsy.
(, Tue 12 Feb 2013, 15:08, Reply)
True, true

(, Tue 12 Feb 2013, 15:11, Reply)
Problems arise when you marry the fuckers

(, Tue 12 Feb 2013, 15:12, Reply)
We do try...

(, Tue 12 Feb 2013, 15:12, Reply)
this^
A little doughy is never good
(, Tue 12 Feb 2013, 15:13, Reply)
Aren't we all?

(, Tue 12 Feb 2013, 15:06, Reply)
Nutella is fucking wonderful

(, Tue 12 Feb 2013, 15:07, Reply)
yeah and it's made with nuts and milk, so you KNOW it's good for you

(, Tue 12 Feb 2013, 15:10, Reply)
Oh, it really is

(, Tue 12 Feb 2013, 15:11, Reply)
do they still do it in those little glass jars that make the sweetest little tumblers for guests to have orange juice in the morning after sleeping on your sofa?

(, Tue 12 Feb 2013, 15:17, Reply)
I buy it "for the kids" in massive fuck off jars

(, Tue 12 Feb 2013, 15:19, Reply)
I've still got a little Asterix glass that once contained Nutella
Mrs Hats bought it for me when she lived over there
(, Tue 12 Feb 2013, 15:28, Reply)
You know what, this is going to sound quite pretentious but I don't care.
I only really enjoy it if I'm in France eating it with French bread.
Before you could get Nutella in this country I used to eat it by the lorryload whenever we went on holiday.
I often would want to bring a jar home, but it was never the same once I got it back - it doesn't have the same gooey runnyness that it has in a warmer climate and ends up tearing English bread to bits.
(, Tue 12 Feb 2013, 15:25, Reply)

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