I'm considering cheese on toast for elevenses as I had no breakfast
What do you guys think? Other than DMAAKM.
(Captain Placid 24/7 ball gags, brownie mix and clown porn, Fri 21 Feb 2014, 10:18, 2 replies, latest was 11 years ago)

Depends on the sauce option

(Bonzodog29 is an unemployed sponge of the worst kind, Fri 21 Feb 2014, 10:25, Reply)

Worcestershire
ACCEPT NO SUBSTITUTE
( sporters I’m sincerely gratitude to you, Fri 21 Feb 2014, 10:27, Reply)

Mango Chutney is better.

( JeffTheDogFucker Can you dig it?, Fri 21 Feb 2014, 10:28, Reply)

Typical bender.

( b3th Not shit. Not mod., Fri 21 Feb 2014, 10:28, Reply)

chutter

( sporters I’m sincerely gratitude to you, Fri 21 Feb 2014, 10:30, Reply)

^^Sporters speaks for me on this matter

(Reverend Fister "a disciplined fuckwit", Fri 21 Feb 2014, 10:29, Reply)

I like to go with a Hot (or medium hot) sauce
But not the stupid hot ones just a bit of kick
(Bonzodog29 is an unemployed sponge of the worst kind, Fri 21 Feb 2014, 10:29, Reply)

I favour a light sprinkling of tandoori spice over the cheese before grilling
However, Worcester sauce is an acceptable alternative
(Captain Placid 24/7 ball gags, brownie mix and clown porn, Fri 21 Feb 2014, 10:40, Reply)

after toasting, I like to place a dollop of tomato ketchup on the bread, then the cheese. As the cheese
begins to melt I add a sprinkle of paprika, bit more melt then Worcester sauce as the sauce begins to evaporate I then sprinkle red wine vinegar and coarse black pepper - 20-30 seconds and done.

I sometimes just have cheese on toast.
( d.r._and_quinch when will you be famous?, Fri 21 Feb 2014, 10:48, Reply)

Tomato ketchup is vile

(Captain Placid 24/7 ball gags, brownie mix and clown porn, Fri 21 Feb 2014, 10:49, Reply)