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(, Sun 1 Apr 2001, 1:00)
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We were officially 20 minutes late welcoming in the year 2000 as the council wouldn't set off the fireworks by the river until loads more people had turned up from the city centre.
I ended 2009 at a potluck dinner party for 22 people in my friends' house. I brought the salmon. Everyone there was way more posh than me. I think New Year's Eve is severely overrated and crap yet still I keep getting talked into marking the occasion.
In ten years time I hope to be happily married to Catface, living in the countryside, growing vegetables and chopping up logs for the stove. Like Gonz, I dream of owning a dog. I also hope to be warmer.
(, Sun 3 Jan 2010, 19:29, 2 replies, latest was 16 years ago)
the very stuff exudes class. Unless it was inside a Subway melt that is.
(, Sun 3 Jan 2010, 19:34, Reply)
marinated in cheapo soy sauce from the Chinese supermarket.
Someone there had done handmade chorizo-stuffed bread. That's the kind of thing I was up against.
(, Sun 3 Jan 2010, 19:37, Reply)
(, Sun 3 Jan 2010, 19:40, Reply)
There's nothing worse than a wilted salad, as my granny would say.
(, Sun 3 Jan 2010, 19:51, Reply)
I have to agree that the chorizo stuffed bread does sound rather fabulous though. BASTARDS.
(, Sun 3 Jan 2010, 19:40, Reply)
I poached the salmon first then chucked a soy sauce, ginger and scallion marinade over it. Next time I might add lime juice too. Dead simple and I thought it was impressive 'til I saw the bowl of chorizo bread (which was amazing).
(, Sun 3 Jan 2010, 19:43, Reply)
blog.90nz0.com/2009/12/13/asian-salmon-with-asparagus/
(, Sun 3 Jan 2010, 19:48, Reply)
duck stuffed swan anyone?
(, Sun 3 Jan 2010, 19:42, Reply)
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