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(, Sun 1 Apr 2001, 1:00)
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error
the correct amount of vinegar on chips should make you almost die of asphyxiation when you inhale near them
(, Thu 18 Nov 2010, 12:42, 6 replies, latest was 15 years ago)
YUP!
it was delicious. :D
(, Thu 18 Nov 2010, 12:48, Reply)
I do not have words for how sick and wrong you are.

(, Thu 18 Nov 2010, 12:48, Reply)
I think you have some sort of potato based auto asphixiation sex fantasy going on.

(, Thu 18 Nov 2010, 12:50, Reply)
This is a fact
See also: Mustard, Horse Radish.
(, Thu 18 Nov 2010, 12:51, Reply)
depends
this is totally true of fat chipshop chips.

your more sophisticated french fry is better with a drizzle of balsamic or something.
(, Thu 18 Nov 2010, 12:56, Reply)
The french fry is better with mayonnaise.

(, Thu 18 Nov 2010, 12:57, Reply)
I wouldn't say the french-fry was more sophisticated than a rustic chip-shop chip.

(, Thu 18 Nov 2010, 13:00, Reply)
i would
but sophistication does not necessarily mean tastier chips.

yes to the mayo, but pref flavoured - chilli or mustard or garlic ftw.
(, Thu 18 Nov 2010, 13:05, Reply)
And you'd be wrong
*Crosses arms, issues steely glare*

How is THAT for taking control?
(, Thu 18 Nov 2010, 13:07, Reply)
ERM
pointless?
(, Thu 18 Nov 2010, 13:25, Reply)
Possibly.
But I still think you are wrong about your chip preference.
(, Thu 18 Nov 2010, 13:27, Reply)
Definitely this
Although it should be taken down a notch when gravy or curry is involved.
(, Thu 18 Nov 2010, 13:00, Reply)

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